August 11 - 17
Join us for DFW Restaurant Week and enjoy a three-course feature menu benefiting North Texas Food Bank.
$35 per person includes $7 donation to North Texas Food Bank
Please reserve your seat by mentioning "RESTAURANT WEEK" when placing your reservation by phone at 972-239-6358 or on line by
*Seating is limited, reservations are required
Groups of 10 or more are welcome to participate, please contact a Hospitality Specialist directly for agreement details and booking.
The Fine Print: This event may not be combined with any other offer, promotion, discount, Club Fondue, St Jude or certificates | No splitting or sharing | Modifications, extra dippers and add-ons welcome with applicable upcharge.