Everyone's mom is the best, but yours really is. Show her how special she is by taking her to The Melting Pot Houston! We also have a complimentary Mom-osa for each mother to enjoy.

Mother's Day Open at 10:30am
Four course set-menu event | 59.95 per person (Cheese Fondue | Salad | Mother's Day Entrée | Chocolate Fondue)
Three course kid's combo | 28.95 per child 12 and under (Cheese Fondue | Kid's Entrée | Chocolate Fondue)

Mother's Day Menu

Cheese Fondue

Please choose one cheese fondue per cooktop. Each cheese fondue comes with artisan breads and seasonal vegetables for dipping.

• Winsconsin Cheddar: Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices
• Spinach Artichoke: Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic
• Loaded Baked Potato Cheddar: Cheddar, Emmenthaler, Vegetable Broth, Green Goddess, Garlic & Wine Seasoning, Potatoes, Bacon, Scallions
• Classic Alpine: Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg
• Fiesta: Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño
• French Onion Gruyère: Gruyère, Raclette, Fontina, Beef Broth, Caramelized Onions

Charcuterie Board: Our selection of premium cured meats, artisan crackers, and accompaniments | $10

Salad

Enjoy one of our delicious salads each featuring one of The Melting Pot's signature dressings.

• Melting Pot House: Romaine, Iceberg, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing
• Caesar: Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts
• California: Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette
• Bacon & Blue Spinach: Spinach, Tomatoes, Egg, Bacon, Gorgonzola, House-made Buttermilk Bleu Cheese Dressing

Entrée

Entrée include seasonal vegetables and signature dipping sauces.

• Mom's Favorite: Shrimp*, Memphis-Style Dry Rub Pork*, Teriyaki-Marinated Steak*, Garlic Pepper Steak*, Herb-Crusted Chicken Breast*
• Steak Lovers: Garlic & Wine Filet Mignon*, Teriyaki-Marinated Steak*, Garlic Pepper Steak*
• Kid's Combo (12 and under): All-Natural Chicken Breast*, Teriyaki-Marinated Sirloin*, Shrimp*

Add a Lobster Tail $15

Cooking Styles

Our entrées can be prepared with any of the premium cooking styles listed below.

• Court Bouillon: Seasoned Vegetable Broth
• Coq Au Vin: Burgundy Wine, Mushrooms, Scallions, Garlic
• Mojo: Caribbean-Inspired, Garlic, Cilantro, Citrus
• Cast-Iron Grill: Tabletop Grilling
• Bourguignonne: European Style, Canola Oil, Panko, Sesame Tempura Batter

Chocolate Fondue

Please choose one chocolate fondue. Enjoy fresh strawberries, blondies, bananas, pineapple, marshmallow treats, pound cake and brownie for dipping with your choice of the following chocolate fondues.

• The Original: The smooth flavor of milk chocolate is melted with crunchy peanut butter
• Pure Chocolate Fondue: Pick from the flavors of milk, dark, or white chocolate
• Bananas Foster: The buttery flavor of white chocolate is melted with bananas and dulce de leche and flambéed
• Flaming Turtle: The creamy flavor of milk chocolate is melted with caramel. flambéed, and topped with candied pecans
• Yin & Yang: The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
• S'mores: The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker

Sweet Additions: Cream Puffs, Macarons, Cheesecake. $3 Each | $8 For All Three

Tax and suggested 20% gratuity not included

Before placing your order, please inform a Melting Pot team member if a person in your party has a food allergy.

*Our fondue-style service may result in the undercooking of certain ingredients. Consuming raw or undercooked MEATS, POULTRY, seafood, shellfish, or EGGS, may increase your RISK of foodborne illness.