We are now open at 11:30am every day for lunch

Located in Boston’s Park Plaza Hotel & Towers, at the corner
of Arlington St. and Columbus Ave., The Back Bay Melting Pot
brings a truly unique upscale/casual dining experience to
Boston's vibrant dining scene. At the Melting Pot, fondue becomes
a memorable and interactive four-course dining experience
where patrons can "dip into something different."

      

March 30th - Girls' Night Out
Through March 14th - Shear Madness Discount
March 14th-19th & 21st-26th - Winter Restaurant Week
Every Wednesday - Wine Down Wednesdays
Sunday - Friday - Fondue & a Flick
Monday - Friday - Happy Hour Food Pricing in the Bar

See below for additional details

Girls' Night Out



Tuesdays

Catch up with the girls for an evening of fun and interactive fondue!
This location now offers our girls' night menu once a month.
In addition to the special menu, we will also feature services
and product vendors such as:

March 30th -
Mix 104.1 DJ Fast Freddy
Complimentary Henna Tattoos by Heather
Additional Vendors TBD 

Please click here to view menu. 
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Dip, Dip, Snip, Snip
Looking for a unique and interactive night out?

Bring your Shear Madness ticket stub into the Melting Pot and
receive a free chocolate fondue for two when you purchase any
four-course fondue dinner for two (including an entree)*

OR

Bring your Melting Pot receipt to the Shear Madness box office
and get a $10.41 discount per ticket! Just use the code "FONDUE"
when calling the box office at 617-426-5225 or enter it online at
shearmadness.com. Remember to present your dining receipt at
the box office when picking up your tickets.**

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Warm Up to Fondue for Winter Restaurant Week

We'll be offering a 3 course Restaurant Week menu on the following days:

Lunch - Every Day ($20.10 per person)
Click here to see menu

Dinner - Sunday - Friday ($33.10 per person)
Click here to see menu

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Wine Down Wednesdays



A great opportunity to try our signature cheese and chocolate
fondues, new non-fondue menu items, and our diverse wine selection.

For $25 per Person (4pm - 6pm)

2 Glasses of Wine Paired with the Following:

Attendees who stay at the restaurant to dine will receive a 20% discount on their meal. 
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Fondue & a Flick - Sunday through Friday



Enjoy a savory cheese fondue, salad, decadent chocolate fondue
and an AMC Theatres ticket for $30 per person. Valid all day
Sunday - Thursday and for reservations before 6pm on Fridays.

Click Here for Additional Info

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Bar Menu Items & Happy Hour


This location offers a non-fondue bar menu to complement
an extensive wine list (featuring approximately 200 selections of
wine from around the world), beers and specialty cocktails. The
menu features gourmet nibbles such as lobster quesadillas,
savory sate skewers, seared ahi tuna, smoked salmon bruschetta,
garlic Dijon shrimp, Kobe beef sliders and flatbreads.

The bar menu and cheese and chocolate are 50% off in the
bar area between 4pm and 6pm, Monday through Friday.
(Beverage purchase required)

Click here to see bar menu.
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Make Sixteen Sweet at The Melting Pot



A Fondue party is the perfect way to celebrate a Sweet Sixteen
or Quinceañera birthday. Fondue dining is fun and interactive,
yet sophisticated enough for even the most discerning guest of honor.
Click here to see sweet sixteen package options. 

• Heart of House Manager
• Servers
• Hospitality Specialists
• Server Assistants

The Melting Pot is located in the heart of downtown Boston, with close proximity to the Theater District, the Back Bay, Beacon Hill, Bay Village and the South End. Easily accessible from all major routes coming into the city, the restaurant is located on the corner of Arlington Street and Columbus Avenue, in the ground floor of the Park Plaza Hotel.

Parking: The hotel has valet parking (offered at a discount to restaurant customers) located right outside the restaurant’s front entrance. A competitively priced parking garage (Motor Mart Garage) is also located directly across the street from the restaurant.

Public Transit: The Arlington T stop is located only a couple of blocks down from the restaurant, on Arlington St.

By Car:

From the West

Take the Massachusetts Turnpike (Rte. 90 East) into the city. Exit at Copley Square (22) and follow straight onto Stuart St. Follow to the 5th set of lights and turn left for the hotel and restaurant.

From the North

Take Rte. I-93 South into city. Take the Storrow Drive exit (26) off of I-93. Follow Storrow Drive and exit left at the Back Bay/Copley Exit. At lights, take left onto Beacon St, and then take an immediate right onto Arlington St. The hotel is the 2nd building on the left after the park. Proceed to the end of the building and turn left onto Stuart Street. You will be able to see the restaurant and valet parking on your left.

From the South

Follow I-93 North towards Boston. Take the Storrow Drive Exit (26) off of I-93. Follow Storrow Drive and exit left at the Back Bay/Copley Exit. At lights, take left onto Beacon St, and then take an immediate right onto Arlington St. The hotel is the 2nd building on the left after the park. Proceed to the end of the building and turn left onto Stuart Street. You will be able to see the restaurant and valet parking on your left.

From Logan Airport

Follow signs to Sumner Tunnel/Boston. Take the ramp onto RT-1A S/William F McClellan Hwy. Merge north onto Interstate 93 and take the Storrow Drive Exit (26). Follow Storrow Drive and exit left at Back Bay/Copley Exit. At lights, take left onto Beacon St, and then take an immediate right onto Arlington St. The hotel is the 2nd building on the left after the park. Proceed to the end of the building and turn left onto Stuart Street. You will be able to see the restaurant and valet parking on your left.

Click here for a larger map and driving directions to this location