Bob Johnston, CEO and Chairman of the Board, Front Burner Brands
Mark Johnston, President and Chief Concept Officer, Front Burner Brands
Mike Lester, President, The Melting Pot Restaurants, Inc.
1975 in Maitland, Fla.
To create the Perfect Night Out for our guests by bringing each of these four key ingredients to the table: Happy Team Members, Genuine Hospitality, Immaculate, Inviting Surroundings and Exceptional Food and Beverage.
With 138 restaurants in North America, existing locations in 35 states, Canada and Mexico and more than 25 locations currently in development, The Melting Pot Restaurants, Inc. is the premier fondue restaurant franchise. Founded in 1975, The Melting Pot continues to be a memorable dining experience. Guests enjoy a choice of fondue cooking styles and a variety of unique entrées combined with dipping sauces. The menu also includes cheese fondues, salads, fine wines and chocolate fondue desserts. The Melting Pot is an affiliate of Front Burner Brands, a restaurant management company headquartered in Tampa, Fla. For more information, visit http://www.meltingpot.com.
U.S.: The Melting Pot has 134 restaurants.
Canada: There is one location open in Edmonton, Alberta.
Mexico: There are three locations open in Mexico City with four more in development.
The Middle East: There are five units in development in Saudi Arabia and 12 additional units in development across eight countries.
Indonesia: There are five units in development in Jakarta and Bali.
Guests enjoy a choice of four flavorful fondue-cooking styles and a variety of entrees combined with crafted dipping sauces. The menu also includes creamy cheese fondues, fresh salads, fine wines and decadent chocolate fondue desserts.
Fondue courses start as low as $7.95 per person.
Salad prices start as low as $4.95 per person.
The Melting Pot Restaurants, Inc.
8810 Twin Lakes Blvd. Tampa, FL 33614
Toll Free: 800-783-0867
National Director of Marketing and Communications
For guest-related inquiries, please click here.