If celebrating the everyday is the plan, The Melting Pot is the place.
Sunday May 14th, 2017
Mother’s Day Mother's Day 4-Course menu $75pp
Mother’s Day 2017 11:30am-8:30pm
$75pp 4-Course set menu, $30 per child under 12 (salad course not included*)
(Please note: Regular and alacarte menu will NOT be available on this day.)
Bacon, Egg, Cheddar-Cheddar cheese, hard boiled eggs, bacon, black pepper & choice of Frank’s hot sauce or ketchup.
Quattro Formaggio-Buttercase & Fontina w/ garlic basil tomato pestos, mozzarella & parmesan.
Sparkling Gruyere-Gruyere, Raclette & Fontina cheese blended with Champagne & chopped garlic, nutmeg & lemon.
Caprese Salad-Fresh sliced Roma tomatoes, mozzarella cheese & basil on a bed of mixed greens w/ balsamic glaze & sprinkle of sea salt.
Watermelon & Feta-on a bed of mixed greens, red onion, feta cheese & balsamic glaze.
Parisian Salad-Arugula, onion, honey roasted almonds, dried cranberries, cherry tomatoes, goat cheese & garlic & herb vinaigrette.
Mom’s Delight- Sweet & Spicy Shrimp, Herb-crusted chicken, wasabi sesame seed Ahi Tuna, Filet Mignon & Andoullie Sausage
Vegetarian - $65pp -artichoke hearts, asparagus, Thai Peanut marinated tofu, spinach& artichoke raviolis, Brussel sprouts, Portobello mushrooms, Edamame or Onion rings.
Child’s entree-$30 per child under 12-chicken, filet mignon, white shrimp , spinach & artichoke raviolis.
All cooking styles are complimentary.
Marshmallow Temptation-dark choc w/marshmallow crème & chopped walnuts
Chocolate Crème Pie-Silky, smooth milk chocolate with crème pie filling & topped with graham cracker bits.
Cherries Jubilee-Dark Chocolate flambéed with amarena cherries.
Cocktail Special $11 "Mom"osa!
September 20, 2016 - November 14, 2016
Local wine tasting & artisan cheese paring.
Delightful wine tastings & 4-course dinner pairing in our dining room only and at the bartop only a 7 glass(1oz pour) tasting with nut, dried fruit & cheeseboard pairing. Reservations recommended for dining room.
October 31, 2016
Fondue Fright Night! Visit the old Brick Kiln for an especially spooky atmosphere & fondue fun!
October 23, 2016
Pirates & Princesses Night. Bring the family & dress up as your favorite pirate or princess. Fun prizes will be awarded for best costume!
December 31, 2016
Ring in the New Year at the Melting Pot. Reservation with credit card required will be available beginning Monday October 24th, 2016.
December 06, 2016
Annual Ugly Sweater Night! Prizes, fondue & holiday cheer!
Details coming soon
October 15, 2016
St Jude Children's Hospital annual Thanks & Giving fundraising campaign begins!
December 24, 2016
Celebrate our Christmas Eve fondue tradition and enjoy a pre-fixe 4 course dinner $50 per adult and 3 course dinner $28 per children 12 & under.Reservation with credit card required.
Christmas Eve 2016
Pre fixe menu-Please note regular and ala carte menu will NOT be available on this night.
$50pp adult 4 course
$28pp child 3 course
Italian cheese-Our classic Alpine blended with basil pesto, marinara sauce and Parmesan cheese,.
Cranberry Walnut Cheddar-A seasonal favorite of Ace hard cider, Cheddar & Swiss blend, shallots, mustard, dried cranberries & walnuts .
Bacon gorgonzola-Butterkase & Fontina blended with white wine, chopped garlic, gorgonzola and topped with apple wood smoked bacon crumbles.
Beet & Feta- Ruby red beets atop a bed of mixed field greens, chopped scallions, parmesan pine nuts and drizzled with Raspberry Black walnut vinaigrette.
Caesar-A Classic creamy Caesar chopped hearts of Romaine, herb croutons, parmesan pine nuts and shredded parmesan cheese.
Strawberry Spinach-Fresh Baby Spinach, sliced strawberries, gorgonzola crumbles, honey roasted almonds drizzled with Strawberry vinaigrette.
Filet Mignon, Salmon, Shrimp, Herb chicken, Sundried tomato raviolis
Chicken, shrimp, sun dried tomato raviolis
Dark Mint Cookies or White Chocolate Pumpkin or Pure milk
Holiday Specialty Cocktails:
Peppermintini- Svedka , peppermint schnapps, simple syrup, cream & a dash of vanilla with a crushed candy cane rim.
Mistletoe- Grey Goose cherry noir, sweet & sour, soda and garnished w/ rosemary & cherry.
125 E Sir Francis Drake Blvd
Larkspur, California 94939