Welcome to The Melting Pot, Arlington’s most sought-after party and special event venue.
Impress your party guests when you invite them to celebrate with you at The Melting Pot in Arlington, Texas. No matter what size party you bring or what occasion you choose to celebrate, we have a table ready for your group. From large families looking for a spot for their reunion to small groups of friends looking to reconnect, we combine stellar service and delicious fondue in a relaxed atmosphere.
We also offer exclusive access outside our regular business hours for large parties enjoying a three or four course menu. Consider hosting your next company holiday or appreciation luncheon with us. Celebrate life with us for birthdays, Sweet Sixteen, prom, graduation, engagement parties, showers, rehearsal dinners, and more! Request items from below to enhance your celebration when placing your reservation.
Get a head start planning your event by calling us at 817-472-9988 or simply click below to print our Large Party Agreement. Parties of 10 or more must use the Large Party Menu and Agreement provided below to ensure the best fondue dining experience.
Please choose two cheese fondue selections. We highly recommend having the cheese fondue pre-set with all large parties. Seasonal cheese fondue selections may be available upon request.
- Classic Alpine: Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg.
- Wisconsin Cheddar: Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic.
- Spinach Artichoke: Butterkäse, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tabasco®.
- Fiesta: Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño.
- Wisconsin Trio: Fontina, Butterkäse and Gorgonzola cheeses with white wine, scallions and a hint of sherry.
Please choose one salad selection for your guests to enjoy. Seasonal salad selections may be available upon request.
- Melting Pot House: Romaine & iceberg, cheddar, egg, tomatoes, croutons with sweet & tangy or peppercorn ranch dressing.
- Caesar: Romaine lettuce, Parmesan cheese, croutons and Parmesan-dusted pine nuts, tossed with Caesar dressing.
- California: Baby salad greens, Roma tomatoes, candied pecans and Gorgonzola with Raspberry Walnut Vinaigrette.
Entrées are presented on one platter to serve every two guests and are accompanied by fresh assorted vegetables and our unique sauces for dipping. Price is per person and includes all four courses, cooking style and soft drink, iced tea or coffee.
- The Classic: Shrimp, Memphis-Style Dry Rub Pork, Teriyaki-Marinated Steak, Garlic Pepper Steak, Herb-Crusted Chicken Breast ($44 per person)
- Good Earth Vegetarian: Edamame or Onion Rings, Artichoke Hearts, Vegetable Polpettes, Asparagus Ginger Teriyaki Tofu, Wild Mushroom Sacchetti ($37 per person)
- Land and Sea: Premium Filet Mignon, Herb-Crusted Chicken Shrimp ($43 per person)
- Surf & Turf: Cold Water Lobster Tail, Premium Filet Mignon Pacific White Shrimp, Featured Pasta ($49 per person)
- Teen Package (Kids Only): Teriyaki-Marinated Sirloin, Herb-crusted Chicken, Shrimp, Featured Pasta
Available anytime Mon-Thurs & Fri & Sat until 4pm ($28 per person)
Cooking Styles: Our entrées can be prepared with any of the cooking styles listed below. Please choose up to two.
- Coq au Vin: Burgundy Wine, Mushrooms, Scallions, Garlic.
- Mojo: Caribbean-Inspired, Garlic, Cilantro, Citrus.
- Seasoned Court Bouillon: Seasoned Vegetable Broth.
- Bourguignonne: Canola Oil, Panko, Sesame Tempura Batter.
- Cast Iron Grill: Tabletop Grilling.
For a perfect ending to the experience, indulge in delicious chocolate fondue served with a variety of decadent dippers. Seasonal chocolate fondue selections may be available upon request.
- Flaming Turtle: The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans.
- Pure Chocolate: Pick from the flavors of milk, dark, or white chocolate.
- The Original: The smooth flavor of milk chocolate is melted with crunchy peanut butter.
- Chocolate S’mores: Milk chocolate with marshmallow cream, flambéed and topped with bits of graham crackers.
- Create Your Own: Milk, dark or white chocolate and add Disaronno®, Baileys®, Cointreau®, Grand Marnier®, Chambord® or Tuaca®.
Deposits: No deposit is required for your reservation. However, to guarantee your table reservation and time we must have a credit card number and a signed contract. In the event of a no-show there will be a charge of $15 per person applied to the card.
Reservations: Large parties enjoying a four course meal are booked for a leisurely three hours. As a courtesy to other guests booked after your reservation, please ask your guests to arrive on time and allow for travel and traffic conditions.
Confirmation: A final confirmation number of guests must be given to a manager two days prior to your event. This is the final count for which you will be billed.
Cancellations: We understand the occasional inevitability of last-minute changes. Therefore, our cancellation fee of $20 per person will only be applied if more than one third of the party fails to show up without a 48 notification.
