During Valentine's month, it's a Love Takeover every single day at Melting Pot, celebrating love in all its forms.  Treat your Valentine to a four-course experience at a candle-lit booth topped with rose petals. You'll also receive a keepsake framed photograph to commemorate your evening and a copy of our famous Love Quiz for entertainment while you dine.

Love Takeover Menu

Cheese Fondue

Please choose one cheese fondue. Each cheese fondue comes with artisan breads and seasonal vegetables for dipping.

• Winsconsin Cheddar: Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices
• Spinach Artichoke: Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic
• Loaded Baked Potato Cheddar: Aged Cheddar, Emmenthaler, Vegetable Bouillon, Green Goddess, Garlic & Wine Seasoning, Potatoes, Bacon, Scallions
• Classic Alpine: Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg
• Fiesta: Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Housemade Salsa, Jalapeño
• Queso Fundido: Gruyère, Raclette, Fontina,Sam Adams Boston Lager®, Chorizo, Jalapeño, Lime, Cilantro

Double Dippers $4 | So nice you can dip it twice - first in cheese, then in a selection of six savory toppings

Salad

Enjoy one of our delicious salads each featuring one of The Melting Pot's signature dressings.

• Melting Pot House: Romaine, Iceberg, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing
• Caesar: Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts
• California: Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Walnut Vinaigrette
• Strawberry Pecan: Spinach, Strawberries, Feta, Candied Pecans, Lemon Poppyseed Vinaigrette

Entrée

Entrée include seasonal vegetables and signature dipping sauces.

• Love Takeover Entrée: Garlic Pepper Steak*, Memphis-Style Dry Rub Pork*, Herb-Crusted Chicken Breast*, Shrimp*, Teriyaki-Marinated Steak*, Wild Mushroom Ravioli*

Add a cold-water lobster tail to your entrée. $16

Cooking Styles

Our entrées can be prepared with any of the premium cooking styles listed below.

• Court Bouillon: Seasoned Vegetable Broth
• Coq Au Vin: Burgundy Wine, Mushrooms, Scallions, Garlic
• Mojo: Caribbean-Inspired, Garlic, Cilantro, Citrus
• Cast Iron Grill: Tabletop Grilling
• Bourguignonne: European Style, Canola Oil, Panko, Sesame Tempura Batter

Chocolate Fondue

Please choose one chocolate fondue. Enjoy fresh strawberries, blondies, bananas, marshmallow treats, pound cake and brownie for dipping with your choice of the following chocolate fondues.

• The Original: The smooth flavor of milk chocolate is melted with crunchy peanut butter
• Pure Chocolate Fondue: Pick from the flavors of milk, dark, or white chocolate
• Bananas Foster: The buttery flavor of white chocolate is melted with bananas and dulce de leche and flambéed
• Flaming Turtle: The creamy flavor of milk chocolate is melted with caramel. flambéed, and topped with candied pecans
• Yin & Yang: The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
• Rocky Road: The rich flavor of dark chocolate is swirled with marshmallow crème, flambéed, and topped with candied pecans

Chocolate Double Dippers $4 | First dip into chocolate, then into a selection of sweet and salty toppings like candied pecans, OREO® cookie pieces, pretzel bits, and more! Contains nuts

$75 per person

Tax and gratuity not included

Love Takeover VIP

For the ultimate romantic! When making your reservation, ask how you can make your evening even more special with our VIP package

Before placing your order, please inform a Melting Pot team member if a person in your party has a food allergy.

*Our fondue-style service may result in the undercooking of certain ingredients. Consuming raw or undercooked MEATS, POULTRY, seafood, shellfish, or EGGS, may increase your RISK of foodborne illness.

Not available February 12-15