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Featured Event
January 25 - February 6
Restaurant Week
This is no week for the same old same old. Enjoy a three-course meal for $35 per person. Stop by for a $22 3-course lunch Saturday the 30th or Sunday the 31st!
Restaurant Week
January 25 - February 6
This is no week for the same old same old. Enjoy a 3-course dinner menu for $35 per person. We will also have a special three-course lunch special available from 1-3:30 pm Saturday, January 30 and Sunday, January 31 for $22 per person.
Lunch Menu:
-Choice of Cheese Fondue
-Choice of Salad
-Petite Entree Including Herb-Crusted Chicken, Teriyaki Sirloin, and Pacific White Shrimp
-Chocolate Fondue can be added for $5 per person
Dinner Menu:
First Course - Cheese Fondue
Green Goddess Cheddar, or choice of Cheese Fondue
Second Course - Salad
Choice of freshly made Salad
Third Course - Entree
Create your own combination of 4 of the following items: White Shrimp, All-natural Breast of Chicken, Basil Pesto Chicken, Filet Mignon, Teriyaki-marinated sirloin, and Wild Mushroom Sacchetti
Choice of Cooking Style
Choose your favorite chocolate fondue for $5 per person! -
Featured Event
Click Here for Our Curbside and Pickup Deals
Takeout Packages
Try our NEW Berries and Bubbles package and more!
Takeout Packages
Have a special night in with your loved ones by picking up these special to-go deals!
Fondue To-Go
$24.95 per person
OR
$99 for 4 people
Cheese fondue, salad, and chocolate fondue
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Berries and Bubbles $39.95
Take home rose petals, 6 Signature Chocolate-Covered Strawberries, and a split bottle of LaMarca Prosecco
*Please give 24 Hours notice as our berries are made fresh daily! Must be 21 or older to order.
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Featured Event
Valentine's Day
February 14 & 15
Enjoy a Valentine's Day fit for royalty at The Melting Pot. Show your special someone how much they mean to you with our delicious 4-course menu. (Our regular dinner menu will not be available) Seating from 4pm - 11pm. $80 per person includes a four-course meal and champagne toast served with the dessert course. We can not guarantee private seating.
Valentine's Menu
First Course - Cheese Fondue
Choice of Loaded Baked Potato Cheddar Cheese Fondue or Alpine Au Vin Cheese Fondue
Second Course - Salad
Choice of Strawberry Fig Salad or Caesar Salad
Third Course - Cupid's Feast Entree
Cold Water Lobster Tail, Sonoran Beef Tenderloin, Basil Pesto Chicken, Wild Mushroom Sacchetti, Teriyaki Sirloin, Pacific White Shrimp.
Coq au Vin Cooking Style served with homemade sauces and fresh vegetables for dipping.
Fourth Course - Chocolate Course
Choice of Bourbon Pecan or Bananas Foster White Chocolate Fondue
Menu also includes a Champagne toast as well as a souvenir photo to take home.
Guests can substitute the vegetarian entree for the same price (asparagus, ginger soy tofu, artichoke hearts, mushrooms, and featured pasta).
For children 12 and under, $25 per person includes a serving of cheese, an entree including teriyaki sirloin, white shrimp, chicken breast and featured pasta.
Ultimate Romance Package - $245 per Couple
The Ultimate Romance Package includes our 4-course Valentine's Menu, private/premier booth seating and the following items pre-set on your table:
• A dozen roses in a decorative vase placed on your table (yours to take home)
• Rose petals covering the table
• A bottle of bubbly (non-alcoholic option available)
• A photograph of your party in a Melting Pot Frame
• Six of our signature chocolate covered strawberries to take home. -
Featured Event
February 8th-13th, and Feb 15th and 16th
Valentine's Week
Enjoy a romantic evening with our special 4-Course menu! Available all week, except for Valentine's Day
Valentine's Week
February 8th-12th: Regular menu will also be available
February 13th: Regular Menu available from 12pm-2:30pm. Pre-fixe menu begins at 3pm
February 14th: See our special Valentine's Day pre-fixe menu
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Valentine's Week Menu
Cheese Fondue
Your Choice of Cheese Fondue
Second Course - Salad
Your Choice of Salad
Third Course - Entree
The Romeo- $48 per person: Filet Mignon, Teriyaki-Marinated Sirloin, Shrimp, Herb-Crusted Chicken, Garlic Pepper Sirloin
The Juliet- $48 per person: Teriyaki-Marinated Sirloin, Herb-Crusted Chicken, Shrimp, Wild Mushroom Sacchetti
The Cupid's Combo- $100 per couple: Cold-Water lobster tail, Garlic Pepper Sirloin, Teriyaki-Marinated Sirloin, Herb-crusted Chicken, Wild Mushroom Sacchetti
Choose any Cooking Style served with homemade sauces and fresh vegetables for dipping.
Fourth Course - Chocolate Course
Creme Brulee White Chocolate or Your Choice of Chocolate Fondue
For children 12 and under, $25 per person includes a serving of cheese, an entree including teriyaki sirloin, white shrimp, chicken breast and featured pasta.
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Featured Event
During Business Hours
Fondue To-Go
With Melting Pot To-Go, you can experience the 3-Course Fondue Night In with cheese fondue, salad, and chocolate fondue. $24.95 per person, minimum purchase of two. Call 703-435-1277 to place your order! Pre-order is available.
Fondue To-Go
For the first time ever, Melting Pot is offering the fondue experience in the comfort of home. Call to order a 3-course fondue experience at home! $24.95 per person. -
Featured Event
Every Thursday
Make It A Thursdate™
Longing for a night out with your favorite person to celebrate a missed anniversary or date night? Book a Thursdate™ and we'll take care of the rest!
Make It A Thursdate™
We're turning up the heat on Date Night! Whether you've been together for 20 days of 20 years, this special four-course meal is sure to keep the flames of romance stoked! The Thursdate™ special four-course menu starts with your choice if cheese fondue, followed by a fresh salad course, your entree includes filet mignon, salmon, teriyaki sirloin, and more. Your meal finishes with our new sparkling chocolate fondue!
Add delicious handcrafted drinks or a bottle of JNSQ Rose to your meal for the dreamiest night out. Rose petals and candles will be waiting at your table. All that's missing is you and your favorite person!
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Featured Event
CLOSED
We will be CLOSED for the big game! Regular dinner service will resume Monday, February 8th. Check out our special Valentine's Week menu! -
Featured Event
The Second Tuesday of Every Month
Ladies' Night Out
Ladies, are you looking to dip into something different? Grab your girlfriends and enjoy an evening out at The Melting Pot of Reston. Enjoy a featured four-course dinner for just $37 per person (excluding tax and gratuity).
Ladies' Night Out
The Second Wednesday of Every Month
Grab your girlfriends and enjoy an evening out at The Melting Pot of Reston for a special four-course dinner.
$37 per person (excluding tax and gratuity). Fabulous drink specials are always available.
Menu includes:
- Choice of any Cheese Fondue
- Choice of Salad
- Entree including Teriyaki-Marinated Sirloin, Marinated Breast of Chicken, Featured Pasta, and Pacific White Shrimp
- Choice of Chocolate Fondue
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Featured Event
Every Monday
Military and Civil Service Mondays
Our way of saying "thank you" to those that serve. Military personnel and first responders and one guest receive 20% off your entire food bill, with a valid military ID/badge.
Military and Civil Service Mondays
Every Monday
Our way of saying "thank you" to those that serve. Military personnel and first responders and one guest receive 20% off your entire food bill, with a valid military ID/badge.
*Alcohol and tax not included. -
Featured Event
Always Available
GLUTEN FREE, VEGETARIAN & VEGAN DINING
The Melting Pot offers a Gluten Free menu recognized by the Gluten Intolerance Group (GIG.) Come enjoy your fondue favorites while following your gluten-free restrictions at The Melting Pot! We also have vegetarian and vegan options available for every course. Click to see our Vegan menu.
GLUTEN FREE, VEGETARIAN & VEGAN DINING
The Melting Pot offers a Gluten Free menu recognized by the Gluten Intolerance Group (GIG.) Come enjoy your fondue favorites while following your gluten-free restrictions at The Melting Pot! We also have vegetarian and vegan options available for every course. Click to see our Vegan menu.
Reston, VA
Hours of Operation
Mon-Thu: 5-9 p.m.
Fri: 5-10 p.m.
Sat: 3-10 p.m.
Sun: 3-9 p.m.
Sunday Brunch
The Last Sunday of Every Month
Prix Fixe Menu: 11:30 a.m. - 2 p.m.
Regular dinner hours and menu resume at 3 p.m.
Parking
Free parking is located in the garage behind the restaurant.