Holiday Menu 4-Course: $72.50 Per Adult
Kids 3-Course: $46 (ages 12 & under)
CHEESE FONDUE | YOUR CHOICE
Choose one per cooktop. Served with Artisan Bread, Seasonal Fruits, Vegetables, Summer Sausage, as well as our 2 most popular Double Dippers!
Vegan & Gluten-Free options available upon request.
WISCONSIN
CHEDDAR
Aged Cheddar, Emmenthaler,
Sam Adams Boston Lager®,
Garlic, and Spices.
SPARKLING
GRUYÉRE
Gruyère, Raclette, Fontina,
Champagne, Lemon Juice,
Garlic, Nutmeg, Black Pepper.
QUESO
FUNDIDO
Gruyère, Raclette, Fontina, Sam
Adams Boston Lager®,
Chorizo, Jalapeño, Lime, Cilantro.
FARM FRESH SALAD | YOUR CHOICE
HOUSE SALAD
Mixed Greens, Cheddar,
Tomatoes, Croutons,
Scallions, Egg, Choice of
Ranch or House Dressing.
CAESAR
Romaine, Parmesan, Croutons,
Caesar Dressing,
Parmesan-Dusted Pine Nuts.
CALIFORNIA
Mixed Greens, Candied Pecans,
Gorgonzola, Tomatoes, Raspberry
Walnut Vinaigrette.
PREMIUM ENTRÉE SELECTIONS
Entrée accompanied by a variety of Fresh Vegetables,House-made Dipping Sauces, and your favorite Cooking Styles.
Vegan & Vegetarian options available upon request.
TERRA PLATTER
3oz Petite Filet,
Teriyaki-Marinated Steak, Garlic
Pepper Sirloin, Herb Crusted
Chicken Breast & Featured Pasta.
MARINA PLATTER
White Pacific Shrimp, Atlantic
Salmon, Sesame-Crusted Ahi
Tuna, Herb Crusted Chicken
Breast & Featured Pasta.
Add a Cold Water Lobster Tail for just $17
KIDS ENTRÉE | PICK 3
All Natural Chicken Breast,
Teriyaki Steak, Shrimp, Salmon,
Featured Pasta.
$46 | 3-Course Experience
COOKING STYLES
Prepare your entrées with any
of our cooking styles.
Choose one style per cooktop.
COURT
BOUILLON
light, versatile
Fresh, seasoned
vegetable broth
COQ AU VIN
traditional, hearty
Burgundy wine infused
with fresh herbs, spices
and mushrooms
MOJO
bold, flavorful
Caribbean-inspired,
flavors of fresh
garlic and citrus
CAST IRON GRILL
classic, natural
Tabletop grilling
CHOCOLATE FONDUE
Choose one per cooktop. Served with Fresh Strawberries, Bananas,
Oreo & Graham Coated Marshmallows, Blondies, Brownies,
Rice Krispies Treats, Pound Cake, and Macrons.
Vegan Chocolate, Dippers & Gluten-Free Dippers
available upon request.
CHOOSE ANY CHOCOLATE FROM OUR
À LA CARTE MENU.
Add Cheesecake or Cream Puffs for just $6 each
* FEATURING $10 DONATE & SIP COCKTAILS *
100% of featured cocktail proceeds will be donated to
St. Jude Children's Research Hospital.
Tables will be charged per person on our Holiday 4-Course menu. 20% gratuity will be added for parties of 8 or more. Before placing your order, please inform your server if a person in your party has a food allergy. No substitutions other than allergies. No sharing. Not valid with any other offer, discount, promotion, coupon nor will any Dip Certificates be applied to this menu offering. Please see store for complete details and restrictions.