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Featured Event
Seating Thursday Thru Sunday for Indoor Dining*
Book Indoor Dining Through April 30th
Reservations for indoor dining are open thru 4/30/21. The only menu offered is our $50 per guest 4-course experience that includes cheese fondue, dinner salad, entree, cooking style and choclate fondue. You can also upgreade to our Limited Time prix-fixe.
Book Indoor Dining Through April 30th
For both outdoor private chalet dining and indoor dining the menu below is the only menu available.
It is a 4-course experience for two for $189 per couple
Price includes 2 Four-Course Meals and a bottle of vino or select cocktails. State tax and an 18% gratuity are also included in the price.
(Non-Alcoholic options are also available)
All reservations require to be pre-ordered, pre-paid and are a non-refundable experience.
Orders must be placed 24 hours ahead.
If it is more convenient to email us your pre-irder, please email to
albuquerqueNM@meltingpotfranchise.com
or text us at 505-730-9496View our Facebook page to see photos of our private dining experience tents. (20+) The Melting Pot | Facebook
PRIVATE PATIO CHALET AND INDOOR DINING MENU :
$189 per couple includes: 2 Four-Course meals: Select one Cheese Fondue, 2 Salads, 2 Entrees, and a Chocolate Fondue Selection. Price Includes 1 bottle of wine or 2 bottled beers each or 2 select cocktails each, or 2 Non-Alcoholic Beverages. Tables are reserved for 1 ½ hours per reservation. Credit Card is required at time of reservation and a $50 deposit is necessary to reserve your table. We will contact you to confirm your reservation and to get your pre-order
or TEXT US AT 505-730-9496.Cheese Selection: (choose one for your table)
Wisconsin Cheddar
Aged Cheddar/Emmenthaler/Sam Adams Boston Lager/Garlic/Spices
Classic Alpine
Gruyere/Raclette/Fontina/White Wine, Garlic/Nutmeg
Hatch Green Chile Cheddar
Aged Cheddar/Emmenthaler/Lager Beer/Hatch Green Chile/Worcestershire/Spices
Spinach Artichoke
Butterkase/Fontina/Parmesan/Spinach/Garlic/ Artichoke Hearts
Salad Selection: (choose 1 per guest)
Melting Pot House
Romaine/Iceberg/Cheddar/Tomatoes/Croutons/Scallions/Egg/Choice of Housemade Dressing
Caesar
Romaine/Parmesan/Croutons/Caesar Dressing/Parmesan-Dusted Pine Nuts
California
Mixed Greens/Candied Pecans/Gorgonzola/Tomatoes/Housemade Raspberry Vinaigrette
Entrée Selection: (Choose 1 per guest to be cooked in a shared pot)
Big Night Out
Premium Filet/Teriyaki-Marinated Sirloin/herb-Crusted Chicken Breast/Shrimp/Atlantic Salmon/Wild Mushroom Sacchetti
The Classic
Garlic Peeper Sirloin/Shrimp/Memphis Style Dry Rub Pork/Teriyaki-Marinated Sirloin/Herb-Crusted Chicken Breast
Steak Lovers
Premium Filet Mignon/Teriyaki Marinated Sirloin/Garlic Pepper Sirloin
The Garden Pot
Veggie Potstickers/Vegan Polpettes/Red Onion/Asparagus/Zucchini/Mini Sweet Peppers/Wild Mushroom Sacchetti/Artichoke Hearts
Add a Lobster Tail to any Entrée for $15
Cook Styles: Choose one per table from: Court Bouillon, Coq au Vin, or Mojo Cook Style
Chocolate Selection: (choose one per table)
Pure Chocolate: Choose from: Milk, Dark, or White Chocolate
The Original: Pure milk chocolate with a heaping teaspoon of chunky peanut butter
Flaming Turtle: Milk Chocolate, Caramel, and Candied Pecans, Flambeed tableside
Price includes your choice of a shared bottle of wine, or 2 beers each, or 2 select cocktails. Non-Alcoholic options are also available from below:
Wine List by the
Pinot Grigio
Kung Fu Girl- Riesling
Greystone-Merlot
Tribute-Cabernet
Portillo-Malbec
Cocktail List
Love Martini
House Margarita
Jim Beam and Coke
Gin and Tonic
Cosmopolitan
Rum and Coke
Beer Selection
Bud Light
Corona
Heineken
Coors Light
Buckler- Non Alcoholic Beer
Non-Alcoholic Options
Bottled Coke
Bottled Sprite
Bottled Diet Coke
Bottled Iced Tea
Sparkling Water-Pellegrino
Bottled Still Water
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Featured Event
Seating 11:30am Until 6:30pm on Easter Day
Join us Easter Sunday
Hop on down to the Melting Pot this Easter for our 4-course fixed Easter menu. This is the only menu served for Easter Sunday, $45 per adult, $19.95 per child 10 and under.* Reservations with credit card guarantee required.
Join us Easter Sunday
*Please note that the only menu available on Easter Sunday is the fixed menu for $45 per adult, $19.95 per child 10 and under. The adult "SomeBunny Special" menu is 4-courses and includes cheese fondue, salad, entree and chocolate fondue for dessert. The $19.95 childrens menu includes childs entree and portion of chocolate fondue. All prices exclude beverages, tip and sales tax. An 18% service charge will be added to all checks. All reservations are guaranteed with a credit card and are non-refundable. A $50 non-appearance fee is assessed if your party does not appear for their reservation. Tables are held for 15 minutes only past reservation time.
You are alloteed a leisurely 2 hours to enjoy your dinner. If for some weather or pandemic-related issue we need to reschedule your reservation, we will reschedule your reservation by 4-30-21. (Based on following Governor Public Health orders).
All guest at the table are charged.$45 per person includes 4-Courses.
$19.95 option for children under 10 includes “Kids Entrée” and 1 Portion of Chocolate.
An 18% gratuity will be added to each check.
Cheese Selection:
Hatch Green Chile Cheddar:
Aged Cheddar, Emmenthaler, Lager Beer, Hatch Green Chile, and Worcestershire
Spinach Artichoke:
Butterkase, Fontina, Parmesan, Spinach, Artichoke Hearts, and Garlic
Salad Selection:
Caesar: Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts.
California: Spring Mix, Candied Pecans, Gorgonzola, Tomatoes, Housemade Raspberry Vinnaigrette.
Fixed Entrée
Teriyaki Sirloin, Chicken Breast, Featured Pasta, Memphis-Rubbed Pork, Andouille Sausage
Meat Lovers Entrée-Add $5.95
Shrimp, Filet, Teriyaki Sirloin, Garlic Pepper Sirloin, Memphis-Rubbed Pork, and Featured Pasta
“Kids Entrée”: Teriyaki Sirloin, Chicken Breast, Featured Pasta
Served with fresh vegetables and dipping sauces
Cook Style:
Court Bouillon: Seasoned Vegetable Broth
Coq au Vin: Burgundy Wine, Mushrooms, Scallions, Garlic
MojoCaribbean-Inspired, Garlic, Cilantro, Citrus
Chocolate Selection:
Pure Chocolate: Choose from Milk, Dark or White Chocolate
Dark Chocolate Oreo Cookies and Dream: Pure Dark Chocolate, Marshmallow Puff and topped with Oreo Crumbs.
Flaming Turtle: Milk Chocolate, Caramel, Flambeed tableside and Candied Pecans
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Featured Event
Includes 4-courses, Bottle Vino, Tip and Tax !
Try Our Limited Time All-inclusive Prix-Fixed
For a limited time, enjoy our $189 Prix-Fixe menu that is ALL-INCLUSIVE of: 4-courses, bottle of vino (or cocktails), tip & sales tax for $189 a couple. See below to reserve.*
Try Our Limited Time All-inclusive Prix-Fixed
*All reservations are non-refundable and require a credit card to charge a a $50 non-appearance fee. Reserve via this websites "reservation" button.
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Featured Event
Melting Pot To-Go !
Melting Pot To-Go !
The Melting Pot is pleased to introduce our To-Go program! We are open Thursday-Saturday from 3p.m.-7p.m and offer 3-Courses of Cheese, Salad, and Chocolate. View details for more info or to order now!
Melting Pot To-Go !
To view our online menu and to order now click on link:
https://bit.ly/MPtogo_dipathome
Our to-go features 3-Courses of Cheese, Salad and Chocolate
Cheese and Chocolate come melted and are ready to dip! They are accompanied with all the normal dippers you would get if you were dining in-house.
Cheese dippers: French Baguette, Honey Wheat Bread, Pretzel Bread, veggies and apples
Chocolate Dippers include: Strawberries, Pineapple, Blondies, Brownies, Pound Cake, Oreo Crusted Marshmallow, pretzels, and Rice Crispy treats!
Salads are made fresh and include all the ingredients you would get in house as well.
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Featured Event
505-730-9496
Dedicated Reservation Line
Due to the large amount of interest and our pre-ordering system we have added a dedicated reservation line to answer an inquiries or to submit your pre-order via text!
Dedicated Reservation Line
Call or text: 505-730-9496
For any inquiries regarding our Valentine's Week availability or our normal Indoor or Outdoor Patio Dining.
If you already made a reservation with us and need to submit your pre-order for your reservation you can also text your order in, just include your Name, Reservation Date and the your selections for that evening and we will confirm that we received it via text
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Featured Event
Support Local Delivery Service!
Introducing Local Delivery Service Addmi/MP for Fondue To-Go
Fondue delivered to your door as you support local delivery service! addmi.com/mp. Click view details
Introducing Local Delivery Service Addmi/MP for Fondue To-Go
Flat delivery fee of $5 per order under $150, $10 per order for orders over $150. Offered Thursday through Saturday for 3:30pm to 7pm pick ups. To place your fondue order visit addmi.com/mp
Albuquerque, NM
505-730-9496
505-883-3941 FAX
Address
2201 Uptown Loop Road NE, Suite 1A
Albuquerque, New Mexico 87110
Hours of Operation
Per the Governors Public Health Order, we are TEMPORARILY re-opening indoor dining through 4/30/21 in compliance with the latest public health order effective thru 3/24/21.
We have limited seating, therefore have Introduced one set menu for $50 a guest that includes all 4 courses (pricing excludes beverages, tip and tax.) You can also upgrade to the $189 a couple ALL-INCLUSIVE Prix-Fixe Menu. We are seating Thursday through Sundays. All reservations require a credit card to secure and are non-refundable, with a $50 non-appearance fee being assessed.
You can also get your Cheese and Chocolate Fix with our To-Go Program offered Thursdays thru Sundays, View menu and place order at meltingpot.com/albuquerque. Curbside Pick-Up or Take-Out: Thursday thru Sunday.
View all these menus and how to reserve on our events page
Thank you all for your continued support !
Seating Thursday Through Sundays: (Indoor Dining until 4/30/21)
Thursday and Friday Seating 4pm thru 8:15pm.
Saturday and Sunday" Seating 2pm to 8:15pm.
To-Go hours the same.
Easter Sunday: Seating 11:30am thru 6:30pm, To-Go being offered the same hours.