Melt Mom's Heart
Enjoy our 4-Course experience this Mother's day with special cheeses, chocolates, and entree items!
4 Courses: priced per person based on entrée choice. Includes cheese fondue, salad, entrée, and chocolate fondue.
3-Course kids menu: $35 Per child under 12. Includes cheese fondue, entée, and chocolate fondue.
Cheese Fondue
Please choose one cheese fondue or one from the regular menu. Each cheese fondue comes with artisan breads and seasonal vegetables for dipping.
- Tomato Basil Cheddar: Aged Cheddar, Swiss, Lager Beer, Pesto, Garlic, Tomatoes, Black Pepper.
- Smoked Salmon: Smoked Salmon, White Wine, Chopped Garlic, Capers, Scallions, Gruyére, Raclette and Fontina Cheeses.
- Spicy Greek Hummus: Butterkäse, Fontina, Vegetable Broth, Hummus, Cayenne, Kalamata Olives.
Summer Sausage Dippers $5
Salad
Enjoy one of our delicious salads or one from the regular menu, each featuring one of The Melting Pot's signature dressings.
- Cranberry Blossom Salad: Mixed Greens, Tart Cranberries, Candied Pecans, and finished with Raspberry Walnut Vinaigrette.
- Bacon Caesar Salad: Crisp Romaine, Bacon, Parmesan Cheese, Croutons and Parmesan-Crusted Pine Nuts, Tossed in Caesar Dressing.
- Melting Pot House Salad: Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, egg, Choice of Dressing.
Entrée
All entrées include seasonal vegetables and signature dipping sauces.
- Mom's Delight: Herb Chicken, Shrimp, Memphis-Style BBQ Pork, Teriyaki Steak, Atlantic Salmon. $54
- Mom's Indulgence: Shrimp Diablo, Apple Rosemary Pork, Garlic & Wine Steak, Brasa Chicken, Chicken Potstickers. $59
- Mom's Favorite: Shrimp, Herb Chicken, Duck Breast, Colossal Shrimp, Petite Filet. $64
- Vegetarian: Impossible Polpettes, Artichoke Hearts, Asparagus, Mini Sweet Peppers, Mushroom Pasta, Zucchini. $54
Add a 3oz Petite Filet to your entrée. $12
Add a Cold Water Lobster Tail to your entrée. $16
Cooking Styles
Our entrées can be prepared with any of the premium cooking styles listed below.
- Court Bouillon: Seasoned Vegetable Broth with Garlic, Carrots, and Italian Parsley
- Coq au Vin: Burgundy Wine, Mushrooms, Garlic, Scallions
- Mojo: Caribbean-Inspired, Garlic, Cilantro, Citrus
- Grill: Tabletop Grilling
- Traditional Oil: Canola Oil, Panko, Sesame Tempura Batter
Chocolate Fondue
Please choose one chocolate fondue or one from the regular menu. Enjoy fresh strawberries, blondies, bananas, pineapple, marshmallow treats, pound cake and brownie for dipping with your choice of the following chocolate fondues.
- Dark Raspberry Espresso: The rich flavor of dark chocolate is melted with raspberry purée and espresso.
- Shortbread Peanut Butter Cookie: The creamy taste of milk chocolate is melted with crunchy peanut butter and crumbled shortbread cookies.
- Salted Caramel Toffee: White chocolate swirled with dulce de leche and coarse sea salt, topped with buttery toffee bits.
Sweet Additions: Cream Puffs, Macarons, Cheesecake. $4 Each | $12 for All Three
Specialty Cocktails
Cocktails curated to celebrate mothers!
- Momosa $9: Choose your juice: Orange, Pineapple, Grapefruit, or Cranberry
- Champagne Cosmo $13: Skyy Orange Vodka, Triple Sec, Lime Juice, Simple Syrup, Cranberry Juice, Sparkling Wine, Lime Wedge
- June Bug $13: Malibu, Midori, Banana Liquer, Pineapple Juice, Sour Mix, Maraschino Cherry.
Tax and gratuity not included.
Before placing your order, please inform a Melting Pot team member if a person in your party has a food allergy.
*Our fondue-style service may result in the undercooking of certain ingredients. Consuming raw or undercooked MEATS, POULTRY, seafood, shellfish, or EGGS, may increase your RISK of foodborne illness.
