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Featured Event
October 22-26
Breast Cancer Awareness Dinner for Susan G. Komen Philadelphia
4 Course BCA Themed Dinner for $39.95 with a portion of proceeds going to Susan G. Komen Philadelphia!
Breast Cancer Awareness Dinner for Susan G. Komen Philadelphia
FIRST COURSE
SERVED WITH
Artisan Breads | Seasonal Fruits | Fresh Vegetables
MONTEREY ALPINE CHEESE FONDUE
Gruyere | Raclette | Fontina | Barrymore Rose Wine | Fresh Spinach | Gorgonzola |
Shallots | Honey Roasted Almonds GF
Or choose from any of our famous cheese fondues
SECOND COURSE
STRAWBERRY SPINACH SALAD
Fresh Spinach | Golden Raisins | Gorgonzola | Sliced Strawberries |
Honey Roasted Almonds | Strawberry Vinaigrette GF
Or choose from any of our fresh salads
THIRD COURSE
SERVED WITH
Any Cooking Style | Seasonal Vegetables | Signature Dipping Sauces
Teriyaki Sirloin | Breast of Chicken | Mojo Shrimp
FOURTH COURSE
SERVED WITH
Seasonal Fruits | Sweet Treats
RASPBERRY YIN YANG CHOCOLATE FONDUE
Raspberry Infused White Chocolate | Swirled Artfully GF
Or choose from any of our decadent chocolate fondues
$39.95 per person
10% of proceeds of this dinner goes to Susan G. Komen Philadelphia
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Featured Event
Sunday October 28th 11 am- 1 pm
Sunday Brunch
LAST SUNDAY OF EVERY MONTH Prix Fixe 3 Course Brunch Combo: $22.95 per person Plus Bottomless Mimosa's, Bloody Mary's & Bellini's! Try our NEW Alpine Benedict Cheese Fondue!
Sunday Brunch
FIRST COURSE
Seasonal Fruit Plate
Fresh Pineapple | Seasonal Melons | Berries
Minted Honey Drizzle or House-Made Raspberry Yogurt
SECOND COURSE
SERVED WITH
Toasted Bread | Artisanal Cured Meats | Fresh Vegetables | Apples | Roasted Potatoes
‘Build Your Own’
Egg & Cheddar Cheese Fondue
Aged, Medium-Sharp Cheddar | Emmenthaler Swiss | Cage Free Scrambled Eggs | Vegetable Broth | Garlic
or
*NEW* ALPINE BENEDICT CHEESE FONDUE
Alpine Cheese Blend | Hollandaise Sauce | Cage Free Scrambled Eggs | White Wine | Lemon Juice | Parsley
With your choice of toppings:
Crisp Bacon
Jalapeños
Chopped Ham
Fresh Salsa
Sautéed Spinach
Roasted Red Peppers
Sautéed Mushrooms
Angus Beef Sirloin $4.95 extra serves 2
THIRD COURSE
SERVED WITH
Freshly Made Waffles | Strawberries |Bananas | Crème Puffs | Rice Krispy Treats ®
French Toast Chocolate Fondue
Milk, Dark or White Chocolate | Maple Syrup | Caramel Sugar Crystals | Flambéed | Cinnamon
3 Course Combo
$22.95* per person
*KIDS 12 AND UNDER*
2 Courses $9.95
Seasonal Fruit Cup & Kraft Macaroni & Cheese
BOTTOMLESS BAR*
Mimosa's.....................$6 each | $15.95 per person
Bloody Mary's.....................$9 each | $19.95 per person
Bellini's.....................$6 each | $15.95 per person
*Tax and gratuity not included. Must order Brunch special in order to receive Bottomless Bar.
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Featured Event
Book Early & Get Rewarded!
Holiday Lunch Party Special
Book your holiday lunch party of 15 or more by Thanksgiving and get $50* back!
Holiday Lunch Party Special
BOOK YOUR HOLIDAY LUNCH PARTY FOR 15 OR MORE BY THANKSGIVING & RECEIVE $50 BACK*!
*Reservation must be booked before Thursday November 22nd, 2018. Party must take place before January 31st, 2019. Lunch reservations must start by the earliest 11:30 am and must end an hour prior to dinner service. Must mention this promotion at the time of reservation. All reservations must be held with a credit card number & order from our banquet menu. $50 Dip Certificate only valid at the King of Prussia location, cannot be used on Saturdays, holidays or combined with any other offer. Offer expires 8/31/2019.
GROUP DINING PRICES & REQUEST FORM
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Featured Event
Happy Hour
$19.95 CRAVE COMBO
FIRST COURSE
Choose from any of our award-winning Cheese Fondues served with artisan breads, seasonal fruits and veggies for dipping.
SECOND COURSE
Choose from any of our farm fresh salads.
THIRD COURSE
Choose from any of our signature Chocolate Fondues served with strawberries, blondies, bananas, pineapples, marshmallow treats, pound cake and brownies
ADD A PETITE ENTRÉE FOR $9.95 PER PERSON*
Choose up to 3: All Natural Chicken Breast, Teriyaki Sirloin, Pacific White Shrimp or Featured Pasta
*Petite entrée only available with Crave Combo. Not valid alone or with any other combination.
$6 WINES BY THE GLASS
FIRESTONE CABERNET
Packed with flavor with intense notes of blackberry, black cherry, anise and smoky oak. The firm tannins and balanced structure make it excellent on the palate adding to the smoky, lingering finish.
ALICE WHITE RED LEXIA MOSCATO
A delicious blush Red Moscato with wonderful aromas of apricots, mangos and lilacs and a pleasant sweetness that's well balanced by a crisp, refreshing finish
PACIFIC RIM RIESLING
Sweet and refreshing, with flavors of pineapple and peach and brings perfect balance to all fiery fare
$6 FEATURED COCKTAILS
LOVE MARTINI
Malibu Rum, peach schnapps, cranberry juice and fresh strawberries
LEMON BERRY MOJITO
Bacardi Limon and wildberry purée for a light and tasty blend of berries and citrus
MANGO PEACH SANGRIA
Dark Horse Chardonnay, Peach & Mango Schnapps with a peach puree and topped with sprite
BLACKBERRY SANGRIA
Firestone Cabernet, Brandy, Blackberry puree topped with spriteSTRAWBERRY BLONDE MARTINI
Smirnoff Strawberry Vodka, sparkling wine and pineapple juice with a touch of strawberry puree
WHITE PEACH COSMO
New Amsterdam Peach Flavored Vodka, Solerno Blood Orange Liqueur, white cranberry juice and a squeeze of fresh lemon
$1 OFF ALL DRAUGHT BEERS
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Featured Event
Join our Club Fondue!
Let's Fondue This!
Sign up for our Club Fondue to keep up on all of our events like Girls' Night Outs, Sunday Brunch, Happy Hour, New Years, Valentine's Day and more! Bonus just for signing up receive a FREE box of 6 Signature Chocolate Covered Strawberries and again on your birthday & anniversary!
Let's Fondue This!
King of Prussia, PA
Hours of Operation
Monday-Thursday: 4:30PM-10:00PM
Friday: 4:30PM-11:00PM
Saturday: 3:30PM-11:00PM
Sunday: 3:30PM-9:00PM
Sunday Brunch
The Last Sunday of Every Month
Prix Fixe Menu: 11:00AM- 1:00PM
(Regular dinner hours and menu resume at 3:30pm)
CLOSED:
July 4th
Thanksgiving Day
Christmas Day