Categories
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Featured Event
NEW Weekly Specials + KOP'S Featured Fondue and Drinks
Weekly Specials + KOP Dips & Sips
View KOP'S Weekly Specials + premium featured cheese & chocolate fondues, featured cocktails & spirit-free drinks!
Weekly Specials + KOP Dips & Sips
WEEKLY SPECIALS:
Mondays- 25% OFF Bottles of Wine
Tuesdays- $2 OFF Featured KOP Dips & Sips*
Wednesdays- Girl Dinner 3-Courses $39/p + $13 Martinis/$50 Flight
Thursdays- Thursdate 4-Courses $59/p + rose petals & candle lit dinner
Saturdays & Sundays 1-2:30pm- Crave Combo 3 & 4- Courses starting at $39/p
KOP DIPS & SIPS
Tuesdays -$2 off Featured Dips with 4 Courses for Two, Featured Sips and Spirit-Free Drinks*
FEATURED DIPS
available a la carte or with any 4-course experience
Cranberry Pecan Cheese Fondue- butterkäse and fontina cheese, apple cider, cherrywood smoked ham, dried cranberries, candied pecans, scallions GF
Pumpkin Spice White Chocolate Fondue- milk dark or white chocolate, spiced pumpkin purée, pumpkin-spiced caramel, autumn-spiced graham cracker crunch, whipped cream
FEATURED SIPS
Banana Foster Espresso Martini- fresh espresso, vanilla vodka, coffee liquor, banana syrup, baileys, caramel cold foam, cinnamon
Apple Cider Mimosa- champagne, apple cider, sugar rim
Lychee Martini- vodka, elderflower liquor, lemon, lychee
Fall Harvest- Stoneleigh Sauvignon Blanc, Barrow's intense ginger liqueur, apple cider, fiorente elderflower liqueur
SPIRIT-FREE DRINKS
Berry Boba Lemonade- lemonade, strawberry & raspberry puree, strawberry popping boba
Mango Peach Boba Lemonade- lemonade, white peach & mango puree, mango popping boba
Cotton Candy Shirley- sprite, grenadine, edible glitter, cherry, cotton candy, cherry
Shark Bite- lemonade, blue raspberry, sprite, edible glitter, gummy sharks
*Weekly specials cannot be combined with any other offers, with the exception of our Chocolate Covered Strawberry coupons. Tuesdays - $2 off featured cheese and chocolate fondues valid with 4-Courses for two or more. Must be 21 or older to order featured cocktails.
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Featured Event
November - December
KOP Holiday Hours, Specials + Features
KOP'S holiday hours, gift card & weekly specials, plus featured cheese & chocolate fondues, featured cocktails & spirit-free drinks!
KOP Holiday Hours, Specials + Features
HOLIDAY HOURS
-CLOSED THANKSGIVING THURS NOVEMBER 26-
Fri November 27- Sun November 29: first seating 12pm
Sat December 19 & Sun December 20: first seating 12pm
Christmas Eve Thurs December 24: 11am- 8pm optional Winter Fondue Feast
-CLOSED CHRISTMAS DAY FRI DECEMBER 25-
Saturday Dec 26- Wed December 30: first seating 12pm
New Year’s Eve Thurs December 31: first seating 11:30am- last seating 11pm 4-Course Prix Fixe Menu $79/p*
New Year’s Day Fri January 1, 2027: first seating 1- 9pm
Sat January 2 & Sun January 3: first seating 12pm
WINTER FONDUE FEAST
November 23 to Dec 18 or through Jan 3
3 or 4 courses for $XX person
your choice of any cheese, (salad), entree a la carte and any chocolateFeaturing French Onion Swiss Cheese Fondue & Tiramisu Chocolate Fondue
HOLIDAY GIFT CARD SPECIAL
Buy $100 in Gift Cards Get $25 in Bonus Cards*
*bonus cards redeemable 1/2/27- 8/31/27WEEKLY SPECIALS
Mondays - 25% OFF Bottles of Wine
Tuesdays - $2 OFF Featured KOP Dips & Sips*
Wednesdays - Girl Dinner 3 Courses $39/p + $13 Martinis/$50 Flight
Thursdays - Thursdate 4 Courses $59/p + rose petals and candlelit dinner
Saturdays & Sundays 1-2:30pm - Crave Combo 3 & 4 Courses starting at $39/p
KOP DIPS & SIPS
Tuesdays - $2 off Featured Dips with 4 Courses for Two Featured Sips and Spirit-Free Drinks*
FEATURED DIPS
Available à la carte or with any 4-course experienceFrench Onion Swiss Cheese Fondue -alpine blend, beef base, garlic, caramelized onions, lemon juice, Worcestershire, scallions, black pepper
Tiramisu Chocolate Fondue - milk chocolate, rich espresso, mascarpone cheese, lady fingers
FEATURED SIPS
Apple Cider Mimosa - champagne, apple cider, sugar rimLychee Martini - vodka, elderflower liqueur, lemon, lychee
Hot Chocolate Espresso Martini - fresh espresso, vanilla vodka, coffee liquor, mozart chocolate liquor, vanilla cold foam, mini marshmallows
SPIRIT-FREE DRINKS
Winter Berry Lemonade - lemonade, blue raspberry, Sprite, edible glitter, rock candy swizzle stickCotton Candy Shirley - sprite, grenadine, edible glitter, cotton candy, cherry
Berry Boba Lemonade - lemonade, strawberry and raspberry puree, strawberry popping boba
Mango Peach Boba Lemonade - lemonade, white peach and mango puree, mango popping boba
*Weekly specials cannot be combined with any other offers with the exception of our Chocolate-Covered Strawberry coupons. Tuesdays - $2 off featured cheese and chocolate fondues valid with 4 Courses for two or more. Must be 21 or older to order featured cocktails.
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Featured Event
Wednesday November 11
Veteran's Day 25% off
25% off food for veteran's and their guests! (*excludes alcohol & retail)
Veteran's Day 25% off
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Featured Event
November 13-15
Big Dill Pickle Weekend
Celebrate National Pickle Day & Philly's Big Dill Weekend with the return of our featured Fried Pickle Cheese Fondue & Dirty Pickle Martini for one weekend only!
Big Dill Pickle Weekend
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Featured Event
THURSDAY DECEMBER 31 11:30am- 11pm
New Year's Eve
Prix Fixe 4-Course NYE Special $79/person- each couple will receive a champagne/cider toast & $20 Dip Certificate for their next visit!
New Year's Eve
Thursday, December 31
First seating 11:30 AM - last seating 11 PMPrix Fixe 4-Course NYE Special | $79 per person
Each couple will receive a champagne or cider toast and one $20 Dip Certificate for their next visit(All dining room guests are required to order the set 4-course NYE menu.The regular menu is available for bar-top walk-ins only. Kids 12 and under may order from the kids menu.)
FIRST COURSE
Served with artisan breads, seasonal fruits, fresh vegetables and charcuterieChoose from any of our famous cheese fondues or try one of our featured fondues: Lobster Mac & 5 Cheese or French Onion Swiss Cheese Fondue
SECOND COURSE
Choose from any of our farm fresh salads or try our featured: Wedge SaladTHIRD COURSE
Served with any cooking style, seasonal vegetables and signature dipping saucesChoose one per guest:
CELEBRATION- filet Mignon, Basil Pesto Chicken, Shrimp, Garlic Pepper Sirloin
COUNTDOWN- Cold Water Lobster Tail, Basil Pesto Chicken, Shrimp, Garlic Pepper Sirloin
GARDEN VEGAN*- Impossible® Beef Polpettes, Beyond® Hot Bratwurst, Gardein® Chick’n, Tofu
FOURTH COURSE
Served with seasonal fruits and sweet treatsChoose from any of our decadent chocolate fondues or try one of our featured fondues: 24K Gold Chocolate or Tiramisu Chocolate
*Tax not included. A 20% gratuity will be added to all parties. Credit card number is required to hold reservations. No discounts or coupons are valid with this special, with the exception of chocolate-covered strawberry coupons with 24 hours’ notice. Gluten-free, vegetarian and vegan options are available upon request. The regular menu is available at the bar top on a first-come, first-served basis for walk-ins only. Kids 12 and under may order from our regular kids menu.
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Featured Event
ONE SUNDAY A MONTH | 11AM- 1PM
Sunday Brunch
3-Courses $38/person: Includes specialty Brunch Cheese + Chocolate Fondues, Fresh Fruit Salads! BOOK NOW: November 15, December 6
Sunday Brunch
3-Course Brunch Combo $38/person
ONE SUNDAY A MONTH | 11AM- 1PM
BOOK NOW: November 15, December 6
FIRST COURSE
choose one per guest:Seasonal Fruit Plate
Caprese Salad
Watermelon Feta Salad
SECOND COURSE
served with artisanal breads, fresh vegetables, apples, garlic parmesan potatoes, summer sausage
choice of 3 toppings: ham, spinach, bacon, jalapeno, sauteed mushrooms, fresh salsa, chorizo sausage add garlic pepper steak ($7 per 4oz)
choose one per burner:
Everything Bagel Cheese Fondue
(add cage-free scrambled eggs upon request)Egg & Cheddar Cheese Fondue
Alpine Benedict Egg & Cheese Fondue
or choose any of our cheese fondues from our menu
ADD ON:
Hot Honey Chicken & Waffles $15
THIRD COURSE
served with fresh-made waffles, seasonal berries & fruit, sweet treats
choose one per burner:
Fruity Cereal White Chocolate
Churro Milk Chocolate
Creamy Espresso Dark Chocolate
or any of our chocolate fondues
FEATURED 21+
Espresso Martini Flight $35 classic, tiramisu, cotton candy
Mimosa Flight $28 peach, strawberry, pineapple, orange
Bottomless Mimosas* $30 per guest; each additional guest $15 champagne, orange juice
Bloody Mary or Maria $16 choice of vodka or tequila, bloody mary mix, tobasco, celery
KIDS 12 & UNDER:
choice of:mac & 6 cheese $7
seasonal fruit bowl $5
waffles with syrup $8
chicken fingers & fries $13
add on single scoop vanilla ice cream $5*Tax, drinks and gratuity not included. Must order minimum 3 courses in order to receive Bottomless Bar. Cheese fondue portioned for two minimum. Regular menu options available upon request. Ask your server about limited GF [gluten-free], vegetarian & vegan substitutions available with this special.
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Featured Event
Every Wednesday
Girl Dinner Wednesdays
Enjoy 3 courses for $39/person with your choice of salad, any cheese fondue with our NEW charcuterie, and any chocolate fondue served with a beignet. Plus $13 martinis and Martini Towers for $50! Everyone's invited!
Girl Dinner Wednesdays
Every Wednesday
3-Courses $39 person*
Add on any entree a la carte!
First Course: any of our Cheese Fondues & NEW Charcuterie
Second Course: any of our Farm Fresh Salads (add Rosemary Fries for $6)
Third Course: any of our Chocolate Fondues with a beignet
$13 Martinis: Espresso Martini | Love Martini | Cotton Candy Cosmo | Lychee Martini
Make it a Martini Tower - mix & match 4 for $50!
*Minimum of two to get this special. Gluten free and vegan substitutions are limited but available upon request. Does not include drinks, tax or gratuity. Must be 21+ to order martinis. Available Wednesdays in the dining room or bar top; walk-ins first come first serve at the bar top, reservations are highly recommended for this special. Only at the KOP Location.
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Featured Event
Your New Date Night
Make it a Thursdate®
Heat things up with Thursdate®! Every Thursday, enjoy a romantic 4-courses for $59/person- topped off with chocolate fondue, such as our Sparkling Chocolate Fondue! We’ll set the mood with candles and rose petals at your table!
Make it a Thursdate®
Make it a date night to remember every Thursday. Experience a romantic 4-course dinner for $59/person featuring our decadent Sparkling Chocolate Fondue, and we'll set the mood with rose petals and candles on your table!
Just make the reservation- we'll take care of the rest!
FIRST COURSE
Choose any cheese fondue to share, one per cooktopSECOND COURSE
Choose one salad per personTHIRD COURSE
Served with your choice of cooking style & a variety of vegetables and saucesGarlic Pepper Steak, Teriyaki Steak, Memphis Dry Rub Pork, Shrimp, Herb Chicken Breast
Gluten Free with substitute for Teriyaki SteakAdd a Cold Water Lobster Tail* $16
FOURTH COURSE
Choose any chocolate fondue to share, one per cooktoptry our featured
Sparkling Chocolate
White chocolate flavored fondue melted with sparkling wine, garnished with fresh strawberries and whipped topping GFAdd a Mionetto Prosecco sparkling toast for two for $16
*Reservations recommended. Lovers' Lane tables are available on a first-come, first-served basis. Minimum purchase of two required for Thursdate 4-course.
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Featured Event
Weekend Lunch: Sat & Sun 1- 2:30pm
Crave Combo
Enjoy 3 & 4 Course lunch specials with cheese fondue, small plate or salad, petite entree fondue & chocolate fondue starting at $30 person
Crave Combo
Saturdays & Sundays | 1pm- 2:30pm
3-COURSES: $30 PERSON
cheese fondue, salads or small plates & chocolate fondue
*Minimum two.4-COURSES: $49 PER PERSON
cheese fondue, salads or small plates, petite entrée fondues & chocolate fondue
*Minimum two.
CHEESE:
featured Everything Bagel Cheese Fondue- butterkäse, fontina, broth, garlic, green goddess, everything bagel chips, everything seasoning, scallions
or any of our cheese fonduesSALAD:
Each guest may choose one of our farm fresh salads or small plates below:
featured Wedge Salad- iceburg, gorgonzola crumbles, tomatoes, chopped bacon, buttermilk ranch GF
or any of our farm fresh saladsSMALL PLATES:
Rosemary Fries, Loaded Potato Croquettes, Crispy Stuffed MushroomENTREE:
5-6 oz per entrée served with any cooking style, fresh vegetables & a variety of sauces
Each guest may choose up to 3 proteins below:Garlic Pepper Steak
Pacific White Shrimp
BBQ Pork Tenderloin
Herb Crusted Chicken
Atlantic Salmonor add any regular entree fondue from our a la carte menu
CHOCOLATE:
featured Fruity Cereal White Chocolate- white chocolate, fruity cereal, marshmallow cream GF
or any of our chocolate fondues
FEATURED FLIGHTS
Mimosa Flight raspberry lemonade, strawberry white peach, orange mango, blueberry
NEW! Espresso Martini Flight classic, tiramisu, cotton candy
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Featured Event
Available upon request!
Vegan 4 Courses
King of Prussia Melting Pot presents a specialty Vegan 4-Course dinner!
Vegan 4 Courses
4 Vegan Courses $62/person
available a la carte or with any 4 course experienceCHEESE FONDUE
Small: $28 serves up to 2
Each additional person: $14
served with french & pretzel breads, apples & fresh vegetables*
Vegan Cheddar Style Fondue
follow your heart cheddar cheese style shreds, bouillon base, garlic, spices, ask about toppings
GF without bread dippersFARM FRESH SALAD
$7 a la carte
served with your choice of oil & balsamic or house made raspberry walnut vinaigrette
choice of:
California Salad
mixed greens, walnuts, tomatoes, scallions GFHouse Salad
romaine, iceberg, tomatoes, scallions GFENTRÉE FONDUE
$36 per person a la carte
served with any cooking styles, a variety of vegetables & seasonal saucesImpossible Beef Polpettes GF, Beyond Hot Bratwurst,
Gardein Chick’n, Sriracha Soy Tofu GF without marinadeCHOCOLATE FONDUE
Small: $28 serves up to 2
Each additional person: $14
served with fresh seasonal berries, fresh fruit, Daiya 'cheezecake', Snyders pretzel rods, Oreo cookies & Dandies marshmallows*
Vegan Chocolate Fondue
enjoy life® dark chocolate, ask about your choice of toppings
GF*Tax, gratuity & drinks not included. Some items subject to availability. Gluten free substitutes & dippers available upon request.
