

Our Menu
Enjoy our unique dining experience, prepared with exceptional, quality ingredients. Be sure to check out the local favorites, selected with our local guests in mind. Everything is priced per person except where noted.
The award-winning cheeses in our fondue are melted to perfection and served with artisan breads, seasonal fruits and veggies. Choose one cheese per cooktop. Gluten-free bread available upon request. All prices are per person.
Wisconsin Cheddar
mild, comforting
Featured Cheeses: Aged cheddar, Emmenthaler
Melted with: Lager beer, garlic, spices
with Redbridge® beer Gluten Free
8.95
Craft Your Own Wisconsin Cheddar
with one of our local brews below. We’ll leave the rest behind for the table.*
*Must be 21 or older.
8.95 per person, plus additional
Goodwood Lager 5.50
West Sixth IPA 5.50
Falls City Pale Ale 5.50
Bourbon Bacon Cheddar
smoky, flavorful
Featured Cheeses: Aged cheddar, Emmenthaler
Melted with: Lager beer, bacon, dry mustard, garlic, Worcestershire, bourbon
9.95
Fiesta
zesty, flavorful
Featured Cheeses: Aged cheddar, Emmenthaler
Melted with: Lager beer, house-made salsa, jalapeño
with Redbridge® beer Gluten Free
9.95
Green Goddess Cheddar
creamy, herbaceous
Featured Cheeses: Aged cheddar, Emmenthaler
Melted with: Lager beer, garlic, our Green Goddess, black peppe
with Redbridge® beer Gluten Free
9.95
Bacon & Brie
smoky, smooth
Featured Cheeses: Baby Brie, Gruyère, Raclette, Fontina
Melted with: White wine, bacon, lemon, scallions
Gluten Free
9.95
Quattro Formaggio
rustic, herbaceous
Featured Cheeses: Butterkäse, Fontina, Fresh Mozzerella, Parmesan
Melted with: White wine, roasted garlic, basil & sun-dried tomato pestos
Gluten Free
9.95
Classic Alpine
rich, sweet-yet-earthy
Featured Cheeses: Gruyere, Raclette, Fontina
Melted with: White wine, garlic, fresh nutmeg
Gluten Free
9.95
Spinach Artichoke
classic, savory
Featured Cheeses: Butterkäse, Fontina
Melted with: Fresh spinach, artichoke hearts, garlic
Gluten Free
9.95
Artisanal Dippers
Complement your cheese fondue with our selection of hand-cut, premium cured meats.
Gluten Free
3.95 per plate


Our delicious salads are made to order with local and/or seasonal vegetables when available. Enjoy yours with one of our signature dressings.
The Melting Pot House Salad
Romaine & iceberg, cheddar cheese, tomatoes, croutons and sliced egg with choice of housemade dressings: sweet & tangy or peppercorn ranch.
without croutons Gluten Free
5.95
Strawberry Almond
Mixed greens, strawberries, honey-roasted almonds, feta and raspberry walnut vinaigrette.
Gluten Free
5.95
Caesar
Crisp romaine, shredded Parmesan cheese, croutons and Parmesan-dusted pine nuts, tossed with Caesar dressing.
without croutons Gluten Free
5.95
California
Mixed greens, tomatoes, candied pecans and Gorgonzola cheese with housemade raspberry walnut vinaigrette.
Gluten Free
5.95


Experience all four courses with our locally-selected fondue dinner.
Individual 49.95, Per Couple 94.95
Cheese Fondue
BOURBON BACON CHEDDAR
Aged Cheddar and Emmenthaler
melted with lager beer, bacon, dry
mustard, garlic, Worcestershire and
bourbon
Served with: complimentary artisanal dippers
NO PRICE
Salad
STRAWBERRY ALMOND
Mixed greens, strawberries,
honey-roasted almonds, feta and
raspberry walnut vinaigrette
NO PRICE
Entrée
Teriyaki-Marinated Sirloin
Memphis-Style Dry Rub Pork
Cold Water Lobster
Wild Mushroom Sacchetti
Garlic & Wine Filet
Sweet & Spicy Shrimp
Served with: complimentary choice of cooking style
NO PRICE
Chocolate Fondue
BOURBON PECAN
Dark chocolate, caramel, bourbon
and candied pecans – flambéed
tableside
NO PRICE


Our main course features premium ingredients such as hormone and antibiotic-free chicken, Certified Black Angus Beef® and all-natural pork tenderloin. The 4-Course Experience is the ultimate fondue experience and includes all four courses: cheese fondue, salad, an entrée below and chocolate fondue. Prices below include all four courses. We’d be happy to prepare any of our entrées gluten-free—just ask!
Add a cold water lobster tail to any entrée for just 12.95
The Classic
Certified Angus Beef® sirloin
Memphis-style dry rub pork
Shrimp
Herb-crusted chicken breast
Teriyaki-marinated sirloin
Gluten Free: request substitute for teriyaki sirloin and herb chicken
39.95
Land & Sea
Premium filet mignon
Herb-crusted chicken breast
Shrimp
Gluten Free: request substitute for herb chicken
37.95
French Quarter
Cajun filet mignon
Cajun chicken breast
Cajun shrimp
Smoky andouille sausage
Gluten Free
39.95
Steak Lovers
Premium filet mignon
Teriyaki-marinated sirloin
Certified Angus Beef® sirloin
Gluten Free: request substitute for teriyaki sirloin
39.95
Fondue Delight
Premium filet mignon
Cold water lobster tail
All-natural chicken breast
Shrimp
Wild mushroom sacchetti
Gluten Free: request substitute for sacchetti
46.95
Surf & Turf
Cold water lobster tail
Premium filet mignon
Wild mushroom sacchetti
Gluten Free: request substitute for sacchetti
47.95
Pacific Rim
Teriyaki-marinated sirloin
Honey orange duck breast
Shrimp
Chicken & vegetable potstickers
39.95
Good Earth Vegetarian
Edamame or onion rings
Artichoke hearts
Vegetable polpettes
Fresh asparagus
Ginger teriyaki tofu
Wild mushroom sacchetti
34.95
Entrée only x.xx


Our main course features premium ingredients such as hormone and antibiotic-free chicken, Certified Black Angus Beef® and all-natural pork tenderloin.
Create your own combination of three individual items below for 21.95
Make it a 4-Course
Make it a 4-course experience with your choice of cheese fondue, salad and chocolate fondue.
40.95
All-Natural Chicken Breast
Gluten Free
NO PRICE
Memphis-style Dry Rub Pork
Gluten Free
NO PRICE
Honey Orange Duck Breast
Gluten Free
NO PRICE
Smoky Andouille Sausage
Gluten Free
NO PRICE
Shrimp
Gluten Free
NO PRICE
Atlantic Salmon Filet
Gluten Free
NO PRICE
Sesame-Crusted Ahi Tuna
Gluten Free
NO PRICE
Teriyaki-Marinated Sirloin
NO PRICE
Premium Filet Mignon
Gluten Free
NO PRICE
Certified Angus Beef® Sirloin
Gluten Free
NO PRICE
Chicken & Vegetable Potstickers
NO PRICE
Wild Mushroom Sacchetti
NO PRICE
Featured Pasta
NO PRICE
Vegetable Polpettes
NO PRICE
Ginger Teriyaki Tofu
NO PRICE


Prepare your entrées with any of our cooking styles. Choose one style per cooktop. Priced per pot.
Seasoned Court Bouillon
light, versatile
Fresh, seasoned vegetable broth
Gluten Free
Complimentary
Mojo
bold, flavorful
Caribbean-inspired bouillon bursting with flavors of fresh garlic and citrus.
Gluten Free
4.95
Coq au Vin
classic, elegant
The classic French tradition of Burgundy wine infused with fresh herbs, spices and mushrooms.
Gluten Free
4.95
Bourguignonne
traditional, hearty
The traditional European style of canola oil served with a side of tempura sesame batter.
without batter Gluten Free
5.95


A delectable variety of sweet treats and fresh fruits accompany each of our chocolate fondues. Gluten-free dipper plate available upon request. All chocolate fondues are priced per person.
The Original
sweet, nutty
Featured Chocolate: Milk
Melted with: Crunchy peanut butter
Gluten Free
9.95
Flaming Turtle
buttery, flambéed
Featured Chocolate: Milk
Melted with: Caramel, candied pecans
Gluten Free
9.95
Bananas Foster
lucious, flambéed
Featured Chocolate: White
Melted with: Bananas, dulce de leche, cinnamon
Gluten Free
9.95
Bourbon Pecan
smoky, flambéed
Featured Chocolate: Dark
Melted with: Caramel, bourbon, candied pecans
Gluten Free
9.95
Dark & Dulce
craveable, salty
Featured Chocolate: Dark
Melted with: Dulce de leche, sea salt
Gluten Free
9.95
Pure Chocolate
classic, smooth
Featured Chocolate: Milk, dark or white
Gluten Free
8.95
Chocolate S'mores
nostalgic, flambéed
Featured Chocolate: Milk
Melted with: Marshmallow cream, topped with bits of graham crackers
without graham cracker bits Gluten Free
9.95
Yin & Yang
balanced, tempting
Featured Chocolate: Dark, white
Gluten Free
9.95
Create Your Own
unique, delightful
Featured Chocolate: Milk, dark or white
Melted with: Disaronno®, Baileys®, Cointreau®, Grand Marnier®, Chambord® or Tuaca®
Gluten Free
9.95
Sweet Additions
Complement any of our decadent chocolate fondues with a slice of seasonal cheesecake, cream puffs, rolled gaufrettes and fresh berries!
5.95 per plate


Fun-due and Kid Cocktails
FUN-DUE FOR THE KIDS
Enjoy any one of the individual entrées below or in a combination of 3: Chicken • Teriyaki Sirloin • Shrimp • Salmon • Pork Medallion • Featured Pasta
9.95
COOP’S CHERRY LUAU
A tropical treat of orange juice, mango syrup and grenadine that form a playful punch with a party of cherries on top.
2.95
VERY BERRY LEMONADE
A blast of strawberry and wildberry purees combine to create a sweet and refreshing lemonade.
2.95
CHOCOLATE MILK
SHAKEN NOT STIRRED… We shake up milk, chocolate syrup and vanilla ice cream to create a frothy glass of goodness.
2.95

