Don’t miss your chance to make this Valentine’s the most romantic EVER with a special 5-course menu and all the little extras like melty cheese fondue, decadent chocolate fondue, signature drinks, and more. Leave the details to us. Say “I love you” by planning ahead. Reserve your table now.
Optional Valentine's Menu available: February 6-13 & February 16-22 | $79 per person
Prix Fixe Valentine's Menu only: February 14–15 | $89 per person
Valentine's Day Menu
Starter
Steak Crostini
Cheese Fondue
Please choose one cheese fondue. Served with artisan breads and seasonal fruit and veggies for dipping.
- Hot Honey Alpine: Gruyère, Raclette, Fontina, White Wine, Sweety Peppers, Prosciutto, Hot Honey
- French Onion Gruyère: Gruyère, Raclette, Fontina, Beef Broth, Caramelized Onions
Cheese Double Dippers: So nice you can dip it twice, first in cheese, then in a selection of six savory toppings.
Salad
Enjoy one of our delicious salads each featuring one of The Melting Pot's signature dressings.
- Arugula Chévre: Spring Salad Mix, Baby Arugula, Dried Cranberries, Goat Cheese Crumbles, Honey Roasted Almonds, Sliced Onion, Cherry Tomatoes, and Berry Balsamic Dressing.
- Watermelon & Feta: Watermelon, Red Onion, Feta, Balsamic Glaze
Entrée
All entrées include seasonal vegetables and signature dipping sauces.
- Cupid's Feast: Teriyaki Steak*, Garlic Pepper Steak*, Herb Chicken*, Shrimp*, Pork Tenderloin*, Wild Mushroom Ravioli
- Lover's Delight: Atlantic Salmon*, Sesame-Crusted Ahi Tuna*, Shrimp*, Mushroom Ravioli*, Pork Tenderloin*, Herb Chicken*
Add a lobster tail +$19 or petite filet +$12 to your entrée.
Cooking Styles
Our entrées can be prepared with any of the premium cooking styles listed below.
- Mojo: Caribbean-Inspired, Garlic, Cilantro, Citrus
- Champagne: Champagne-Infused Broth, Herbs, Spices, Mushrooms, Scallions
- Seasoned Court Bouillon: Seasoned Vegetable Broth
Chocolate Fondue
Served with a variety of sweet treats and fresh fruits. Choose one chocolate fondue per cooktop.
- Mexican Chocolate Flambé: The smooth flavor of milk chocolate,
Kahlúa® and cayenne are swirled together and flambéed with cinnamon sparks.
- Fluffernutter: The creamy flavor of milk chocolate is swirled with crunchy peanut butter and marshmallow crème
- Rose White Chocolate: Rose essence is blended with the buttery flavor of white chocolate and adorned with fresh rose petals
Chocolate Double Dippers: First dip into chocolate, then into a selection of sweet and salty toppings like chocolate chip cookie crumbles, pretzel bits, sprinkles, and more! +$4
Sweet Additions: Cream puffs, Macarons, Cheesecake +$17
Tax and gratuity not included.
Before placing your order, please inform a Melting Pot team member if a person in your party has a food allergy.
*Our fondue-style service may result in the undercooking of certain ingredients. Consuming raw or undercooked MEATS, POULTRY, seafood, shellfish, or EGGS, may increase your RISK of foodborne illness.