Categories
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Featured Event
October 13 - 19
Restaurant Week
RESTAURANT WEEK IS BACK! Dine on a special $30 three-course lunch menu for lunch or a $45 four-course dinner menu for dinner. Click below for menu details. Reservations strongly recommended.
Restaurant Week
October 13-19
Treat yourself to an unforgettable dining experience from October 13-19 with our specially crafted $30 three-course lunch or a $45 four-course dinner menu!
Here’s what’s included:- Cheese Fondue: Loaded Baked Potato Cheddar or Spinach & Artichoke
- Salad: Caesar or California
- Entree: Classic—Teriyaki-Marinated Sirloin, Herb-Crusted Chicken, Memphis BBQ Pork, and Shrimp or Garden Pot— chef selection of vegetarian options.
- Chocolate Fondue: Original or Pure Milk, Dark or White chocolate.
*Please note: This offer cannot be combined with any other discounts, promotions, or offers. No splitting or sharing allowed.
Spaces fill up quickly, so reserve your table today and make every bite count! 🥰 -
Featured Event
Get 10% Back!
Celebrate Big. Get Rewarded.
Reserve your holiday party for October through December with 11+ guests by October 31, and earn $10 back for every $100 spent! Reward is given in the form of a Dip Certificate valid for a future visit. Call 716-685-6358 and mention this offer to book your party!
Celebrate Big. Get Rewarded.
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Featured Event
All Four Courses Are Vegan Friendly!
Vegan Friendly
We have added Vegan Cheese and Chocolate so Vegans can now enjoy all four courses!
Vegan Friendly
Vegan Menu
Cheese Fondue
Cheddar Cheese
Follow Your Heart® Vegan Cheddar, Redbridge Beer, Mustard Powder, Garlic
Served with Granny Smith Apples, French & Pretzel Bread,
Broccoli, Cauliflower and Carrots
Salads
Strawberry Spinach Salad
Baby Spinach, Strawberries, Golden Raisins with Housemade Strawberry Vinaigrette Dressing
Melting Pot House Salad
Romaine, Iceberg, Tomatoes with Oil & Balsamic Vinegar Dressing
Entrée
Vegetable Polpettes, Asparagus, Artichoke Hearts, Edamame, Broccoli, Red Bliss Potatoes and Mushroom Caps
Dipping Sauce: Ginger Plum
Cooking Style: Vegetable Bouillon, Mojo, Bourguignonne, Cast Iron Grill
Chocolate Fondue
Dark Chocolate
Enjoy Life™ Semi-Sweet Chocolate served with Strawberries, Blackberries, Raspberries, Pineapple, Banana, Granny Smith Apples
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Featured Event
Certified Gluten Free Restaurant
Gluten Free Dining
Enjoy the full fondue experience Gluten Free! We offer all of our courses Gluten Free including Gluten Free bread, and dessert dippers. Please view our Gluten Free menu or call the restaurant with any specific questions.
Gluten Free Dining
