Nothing says "I love you" quite like fondue.
Enjoy a multi-course immersive experience priced at $198 per couple, $99 per additional seat.
Cheese Fondue
Please choose one cheese fondue. Each cheese fondue comes with artisan breads and seasonal vegetables for dipping.
- Bacon & Gorgonzola: Butterkase Cheese Blend melted with White Wine, Garlic & Black Pepper. Topped with Gorgonzola and Bacon Crumbles.
- Black Truffle Cheddar: Cheddar Cheese melted with White Wine, Garlic, Cream Cheese & Black Truffle Salt.
- Brie & Fig: Our Swiss Cheese Blend melted with White Wine, Brie Cheese, Black Pepper & Fig Jam. Topped with Sliced Almonds & Basil.
Entrée
- Filet - Lamb Chops - Teriyaki Steak - Sweet N' Spicy Shrimp - Marry Me Chicken - Feature Pasta -
Add a Cold Water Lobster Tail to your entrée. $17.95
All entrées are paired with seasonal, garden fresh vegetables and signature dipping sauces.
Cooking Styles
Our entrées can be prepared with any of the premium cooking styles listed below.
- Coq au Vin: Burgundy Wine, Mushrooms, Scallions & Garlic
- Court Bouillon: Seasoned Vegetable Broth
- Champagne Rose: Champagne, Rose Petals, Scallions & Garlic
Chocolate Fondue
Please choose one chocolate fondue. Enjoy fresh strawberries, blondies, bananas, pineapple, marshmallow treats, pound cake and brownie for dipping with your choice of the following chocolate fondues.
- Salted Caramel Milk Chocolate: Milk Chocolate melted with creamy caramel & topped with crunchy Sea Salt.
- Dark Chocolate Passionfruit: Passionfruit puree swirled into decadent Dark Chocolate.
- Peaches N' Cream: Buttery White Chocolate with fresh peaches. Topped with Whipped Cream and sliced Almonds.
For our Valentine's Day weekend seating (Feb 13th - Feb 15th), please note: All reservations are for our most exclusive pre-fixe menu at $100 per person. Every guest occupies a seat and partakes in the full menu. Due to the intimate nature of the event and for safety, we cannot accommodate high-chairs, strollers, or shared plates during this weekend. All tables are configured for two guests. Thank you for understanding.
Tax and gratuity not included.
Before placing your order, please inform a Melting Pot team member if a person in your party has a food allergy.
*Our fondue-style service may result in the undercooking of certain ingredients. Consuming raw or undercooked MEATS, POULTRY, seafood, shellfish, or EGGS, may increase your RISK of foodborne illness.
