Easter Weekend Brunch Special

Saturday, April 19th &

 Sunday, April 20th: Easter Sunday

From 12-4 pm

FIRST COURSE

Starters

choose one per guest:

Seasonal Fruit Plate | with choice of minted honey drizzle or raspberry yogurt

Caprese Salad  | sliced tomatoes, fresh mozzarella, basil, balsamic drizzle

Watermelon Feta Salad  | sliced watermelon, feta cheese, red onion, field greens, balsamic drizzle

-or-

Choose from any of our award winning Farm Fresh Salads

SECOND COURSE

"Egg-Cellent" Cheese Fondue

Create Your Own Egg & Cheese Omelet Fondue

Alpine Benedict Fondue

-or-

Choose from any of our award winning Cheese Fondues

THIRD COURSE

Chocolate Fondue

Blueberry Lavender White Chocolate  | white chocolate fondue, blueberry & blackberry puree, lavender syrup

Baileys Espresso Dark Chocolate  | dark chocolate fondue, fresh brewed espresso, bailey's irish cream

Candy Bar Milk Chocolate  | milk chocolate fondue, caramel, chunky peanut butter, bailey's irish cream, butterscotch schnapps

-or-

Choose from any of our delicious Chocolate Fondues

$35 for Adults

$32 for Children under 12

Featured Create Your Own Lunch Entree (+$20) - Pick 3

Price does not include tax or gratuity, not to be combined with any other offer or promotion, and parties of 7 or more will have a 20% automated gratuity added to the check.