The Melting Pot Cheese Fondue Menu

Our Menu


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How do you fondue?
Any way you like with 1, 2, 3 or more courses.


Cheese Fondue*

Each cheese fondue comes with artisan breads and seasonal vegetables for dipping. Please choose one cheese fondue per cooktop at your table.

*Menus vary by location. Find The Melting Pot location near you to view the local menu. 

Aged, medium-sharp cheddar and Emmenthaler Swiss cheeses, lager beer, garlic and seasonings.

Classic Alpine
Aged Gruyère, Raclette and fontina cheeses blended with white wine and fresh garlic and finished with a dash of nutmeg.

Spinach Artichoke 
Fontina and Butterkäse cheeses, spinach, artichoke hearts and garlic.

Premium Cheese Fondue Dippers
Complement any of our award-winning cheese fondues with a selection of artisanal Italian meats. Ask your server for details!

We also invite you to try the "location favorites" that your local Melting Pot offers!

Find The Melting Pot location near you for menu pricing.