3 Courses for $30 Per Person

Every Sunday In Nov

First Course

Cheese Fondue
Choose any of our delicious cheese fondues.

Second Course

Fresh Salad
Choose any salad.

Optional Entrée | Add $25

Make it a four-course experience by adding an Entrée, featuring Shrimp, Memphis Dry Rub Pork, Teriyaki Steak, Herb Chicken Breast and Fresh Vegetable Medley, served with our signature dipping sauces.

Dessert

Chocolate Fondue
Finish with your choice of any chocolate fondue.

This Veterans Day, we're honored to serve those who've served our country! As a heartfelt thank you for your service and sacrifice, veterans and one guest will enjoy 25% off their food bill. Join us at The Melting Pot of Kansas City as we celebrate and honor our nation's heroes!

Terms: Just show your server your Military ID, Veteran Card, Retiree Card, or DD-214 and we will provide the discount as our way of saying thank you for your service.  Valid only on November 11, 2026. Not combinable with other restaurant promotions, specials, or certificates.

Friendsgiving Fondue Celebration

November 23–25

Three Courses for $29 Per Person
Four Courses for $54 Per Person

Gather your favorite people and celebrate friendship, fondue-style! Enjoy three delicious courses featuring our festive fall flavors, or make it a four-course feast with our Friendsgiving Feast entrée.

First Course | Cheese Fondue

Featured: Cranberry Pecan Cheese Fondue

Celebrate the flavors of fall with our seasonal favorite, Cranberry Pecan Cheese Fondue, or choose any other cheese fondue from our menu.

Second Course | Fresh Salad

Featured: Apple Almond Salad

Enjoy our seasonal Apple Almond Salad, or select any other salad from our menu.

Optional Entrée | Add $25

The Friendsgiving Feast

Make it a four-course celebration with our Friendsgiving Feast, featuring:

• Shrimp

• Memphis Dry Rub Pork

• Teriyaki Steak

• Herb Chicken Breast

• Fresh Vegetable Medley

Served with our signature dipping sauces.

Dessert | Chocolate Fondue

Featured: Pumpkin Spice White Chocolate Fondue

End your Friendsgiving celebration on a sweet note with our seasonal Pumpkin Spice White Chocolate Fondue, or choose any other chocolate fondue from our menu.

The Great Winter Warm-Up

December 6–9 | $55 Per Person

Cold Outside. Endless Fondue Inside!

Escape the winter chill and warm up with a delicious four-course fondue experience featuring comforting seasonal flavors and ENDLESS portions of our savory entrée selections!

Four-Course Winter Fondue Menu

First Course | Cheese Fondue

Quattro Formaggio

Start your evening with our rich and creamy Quattro Formaggio Cheese Fondue, the perfect way to warm up on a chilly winter night!

Second Course | Salad

Apple Almond Salad

A fresh and flavorful seasonal favorite to complement your fondue experience.

Third Course | Endless Entrée

The main event! Enjoy endless portions of our delicious entrée selections, served with our signature dipping sauces.

• Teriyaki Steak

• Memphis Pork

• Adobo Chicken

• Diablo Shrimp

• Mushroom Ravioli

Have a favorite? Have more! Keep the fondue fun going with endless servings of your favorite entrée selections.

Fourth Course | Chocolate Fondue

Dark & Dulce

End your winter feast on a sweet note with our decadent Dark & Dulce Chocolate Fondue.

Four delicious courses. Endless entrée. One unforgettable winter dining experience!

December 6–9 Only | $55 Per Person

Reservations Recommended – Book Your Table Today!

Make Holiday Lunch something special at The Melting Pot on the Country Club Plaza! Enjoy your favorite fondue courses with our Dip Into Lunch menu, featuring three delicious experiences starting at just $29 per person.

3-Course | Cheese, Salad & Chocolate

$29 Per Person

Includes your choice of:

• Cheese Fondue to Share

• Fresh Salad

• Chocolate Fondue to Share

3-Course | Cheese, Entrée & Chocolate

$39 Per Person

Includes your choice of:

• Cheese Fondue to Share

• Light Delight Entrée Fondue

  • Shrimp

  • Teriyaki Steak

  • Herb Chicken

  • Chicken Potstickers

• Select a Cooking Style to Share

• Chocolate Fondue to Share

Gluten-free with substitutions for Teriyaki Steak and Chicken Potstickers.

4-Course | Cheese, Salad, Entrée & Chocolate

$49 Per Person

Includes your choice of:

• Cheese Fondue to Share

• Fresh Salad

• One Curated Entrée:

  • The Classic

  • Land & Sea

  • Pacific Rim

  • Steak Lovers (+$7 per person)

• Select a Cooking Style to Share

• Chocolate Fondue to Share

Romance is served Every Thursday*

Make it a date night to remember every Thursday. Experience a romantic four-course dinner for two featuring our decadent Sparkling Chocolate Fondue, and we'll set the mood with rose petals and candles on your table.

Make the evening even more romantic and pair your amazing meal with one of our handcrafted cocktails.

Just make the reservation and we'll take care of the rest.

$59 per person.

Add a Mionetto Prosecco sparkling toast for two for $13. (194 cal. Gluten Free.)

Cheese Fondue

Served with artisan bread, fresh fruit and veggies (549 cal per serving. Gluten-free dippers available upon request.)

• Choose one cheese fondue to share from our à la carte menu.

Salad

• Choose a salad from the à la carte menu, one per person.

Entrée Fondue

Prepare your entrée with your choice of cooking style from the à la carte menu, one per cooktop.

• Entrée: Garlic Pepper Steak*, Teriyaki Steak*, Memphis Dry Rub Pork*, Shrimp*, Herb Chicken Breast*. GF with substitute for Teriyaki Steak (396-454 cal per serving. Gluten free with substitute for Teriyaki Steak.)
• Additions:
• Lobster Tail: $18 (110-152 cal. Gluten Free)
• Petite Filet*, 30z: $10 (133-175 cal. Gluten Free)
• Colossal Shrimp*: $16 (98-155 cal. Gluten Free)

Chocolate Fondue

Served with a variety of sweet treats and fresh fruits. (489-569 cal. Gluten-free dippers available upon request.)

• Sparkling Chocolate: The Buttery Flavor of White Chocolate, Sparkling Wine, Strawberries, Whipped Topping GF (314 cal per serving. Gluten free.)
• Or choose one chocolate fondue to share from the à la carte menu.

Drink Menu

• Antinori, "Villa Antinori", Toscana, ITA: Fruit-forward with flavors of dark berries and cherries, enhanced by savory notes of tobacco, spices, and cocoa 6 oz glass $14 (153 cal) | 9 oz glass $21 (229 cal) | Btl $55 (645 cal) (Gluten Free)
• Charles and Charles Rosé, Columbia Valley, Washington: Notes of citrus, wild raspberry and cherry, rose petal, and lavender with a tangy bright finish 6 oz glass $10 (130 cal) | 9 oz glass $14 (194 cal) | Btl $39 (548 cal) (Gluten Free)
• Love Martini: Malibu Rum, Peach Schnapps, Cranberry Juice, Strawberries $13 (188 cal. Gluten Free.)
• Pink Crush: New Amsterdam Pink Whitney Vodka, Cointreau, White Peach, Orange Juice, Strawberry Purée, Mionetto Prosecco $14 (384 cal. Gluten Free.)

*Lovers' Lane tables are available on a first-come, first-served basis. Minimum purchase of two required for Thursdate 4-course. See below for full menu details. Offer valid at Melting Pot of Kansas City only.

Our fondue-style service may result in the undercooking of certain ingredients. these raw items are provided for you (customer) to cook. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Before placing your order, please inform your server if a person in your party has a food allergy or sensitivity. The gluten information provided on this menu is in cooperation with the Gluten Intolerance Group (GIG). We do not accept any responsibility for information that has not been verified by Melting Pot and GIG. Our canola oil is cholesterol free and contains 0g of trans fat. 2,000 calories a day is used for general nutrition advice, but calorie needs vary. Updated 4/2026.