This New Year's Eve we are offering our five-course prix-fixe New Year's Eve menu. Please note, our regular menu is not available and is the only menu available all day. 

Call 816-931-6358 for reservations or CLICK HERE TO BOOK ONLINE credit card required.

Every couple will also receive a $25 Dip Certificate for a future visit and a complimentary champagne toast. 

New Year's Eve Menu

STARTER

Enjoy our starter to begin your evening.

• Tomato Basil Bruschetta: Tomatoes, Basil, Garlic-Rubbed Crostini

CHEESE FONDUE

Please choose one cheese fondue. Each cheese fondue comes with artisan breads and seasonal vegetables for dipping.

• Green Goddess Cheddar:  Aged Cheddar, Emmenthaler, Lager Beer, Garlic, Green Goddess, Black Pepper
• Buffalo Wisconsin Trio:  Butterkäse, Fontina, Gorgonzola, White Wine, Sherry, Shallots, Scallions, Frank's RedHot® Buffalo Wings Sauce
• Pesto Walnut:  Fontina, Raclette, Gruyère and Parmesan Cheeses, White Wine, Garlic, Pesto, Cracked Black Pepper, Walnuts

Complimentary Double Dippers Included With Cheese 

SALAD

Enjoy one of our delicious salads, each featuring one of The Melting Pot's signature dressings.

• Cranberry Apple Pecan:  Mixed Greens, Dried Cranberries, Gorgonzola, Candied Pecans, Housemade Angry Orchard® Vinaigrette
• Bacon Parmesan Ranch:  Mixed Greens, Bacon, Shredded Parmesan, Croutons, Peppercorn Ranch, Parmesan-Dusted Pine Nuts

All entrees include seasonal vegetables and signature dipping sauces.

• Feast: Premium Filet Mignon, Teriyaki-Marinated Steak, Honey Orange Chicken, Memphis-Style Dry Rub Pork, Sweet & Spicy Shrimp and Chicken Potstickers
• Fusion: Lobster Tail, Brown Sugar Bourbon Rub Steak, Sweet & Spicy Shrimp, Spicy Cajun Tuna, Honey Orange Chicken Breast and Chicken Potstickers 

Add a lobster tail to your entree: $18

Add a Premium 6oz Filet Mignon: $24

COOKING STYLES

Our entrees can be prepared with any of the premium cooking styles listed below.

• Seasoned Court Bouillon: Seasoned Vegetable Broth
• Coq au Vin: Burgundy Wine, Mushrooms, Scallions, Garlic
• Mojo: Caribbean-Inspired, Garlic, Cilantro, Citrus

CHOCOLATE FONDUE

Please choose one chocolate fondue. Enjoy fresh strawberries, blondies, bananas, pineapple, marshmallow treats, pound cake and brownie for dipping with your choice of the following chocolate fondues.

• Caramel Nut
• Cookies 'n Cream Marshmallow Dream
• Any Pure Chocolate

Sweet Additions: Cream Puffs, Macarons, Cheesecake. $5 Each | $13 For All Three

All New Year's Eve reservation will require a credit card to hold the reservation. We require a minimum of 48 hours notice for all cancellations or you will be charged a $25 per person fee.  No coupons, promotional offers, or Dip Certificates will be accepted on New Year's Eve.  As a courtesy to other reservations, please make sure to arrive on time, last reservations will only be held for 15 minutes. 

Before placing your order, please inform a Melting Pot team member if a person in your party has a food allergy.

*Our fondue-style service may result in the undercooking of certain ingredients. Consuming raw or undercooked MEATS, POULTRY, seafood, shellfish, or EGGS, may increase your RISK of food-borne illness.