Whether for a birthday, holiday party, or night on the town, our Thousand Oaks venue makes every event more memorable.
There's something about fondue that encourages conversation, laughter, and growing closer. Dip into some fun and make unforgettable memories with family and friends when dining at Melting Pot of Thousand Oaks. We offer a private event room for any celebration—large or small—as well as fee-based consulting and event-planning services to ensure your event goes off without a hitch. Even if you don't have a big group, we'll be happy to provide you with a private space to enjoy your meal with your special someone.
Large Party Endless Entrée Experience
Enjoy 4-courses of fondue featuring our family-style endless entrée! Just choose which menu tier best suits your group's needs.
Each menu tier includes all of the items from all tiers below it.
Cheese Fondue
Served with artisan French and pretzel breads, seasonal fruits and vegetables. Gluten-free options available upon request.
- Brie & Fig: Gruyere, Raclette, Fontina, Brie, White Wine, Fig Puree, Honey-Roasted Almonds, Fresh Basil
- Bacon Bacon Bacon: Butterkase, Fontina, Vegetable Bouillon, Crispy Bacon, Candied Bacon, Bacon Jam, Scallions
Salad
Farm-fresh salads prepared with house-made dressings.
- Caprese: Mixed Greens, Fresh Mozzarella, Tomatoes, Fresh Basil, Balsamic Glaze
Endless Entrée Fondue
Entrées are served with potatoes, mushrooms, seasonal vegetables and six signature dipping sauces. Vegetarian garden pot and gluten-free options available upon request.
- Platinum Entrée: Petite Filet, Chicken Potstickers, Honey Orange Duck Breast
- Also includes Signature Entrée: Herb Crusted Chicken, Atlantic Salmon, Wild Mushroom Ravioli, Memphis Dry Rub Pork
- Also includes Classic Entrée: All Natural Chicken Breast, White Pacific Shrimp, Teriyaki Marinated Steak
- Add Cold Water Lobster Tail +$20 (Not Endless)
Chocolate Fondue
Served with fresh strawberries, bananas, Oreo and graham cracker marshmallows, blondies, brownies, Rice Krispies Treats, and pound cake.
- Fluffernutter: The Sweet flavor of Milk Chocolate, Crunchy Peanut Butter, Marshmallow Creme
- Dulchai De Leche: The Buttery Flavor of White Chocolate, Chai Spices, Dulce de Leche, Freshly Grated Nutmeg
- Add Sweet Additions (Cheesecake, Macarons, Cream Puffs) +$21
Cheese Fondue
Served with artisan French and pretzel breads, seasonal fruits and vegetables. Gluten-free options available upon request.
- Spinach Artichoke: Butterkase, Fontina, Parmesan, Vegetable Bouillon, Spinach, Artichoke Hearts, Garlic, Tobasco
- Fiesta: Aged Cheddar, Emmenthaler, Sam Adams Boston Lager, Housemade Salsa, Jalapeno
Salad
Farm-fresh salads prepared with house-made dressings.
- California: Mixed Greens, Candied Pecans, Gorgonzola Crumbles, Tomatoes, Raspberry Walnut Vinaigrette.
Endless Entrée Fondue
Entrées are served with potatoes, mushrooms, seasonal vegetables and six signature dipping sauces. Vegetarian garden pot and gluten-free options available upon request.
- Signature Entrée: Herb Crusted Chicken, Atlantic Salmon, Wild Mushroom Ravioli, Memphis Dry Rub Pork
- Also includes Classic Entrée: All Natural Chicken Breast, White Pacific Shrimp, Teriyaki Marinated Steak
- Add Cold Water Lobster Tail +$20 (Not Endless)
Chocolate Fondue
Served with fresh strawberries, bananas, Oreo and graham cracker marshmallows, blondies, brownies, Rice Krispies Treats, and pound cake.
- Flaming Turtle: Milk Chocolate Melted With Caramel, Flambeed, And Topped With Candied Pecans
- Yin & Yang: Pure Dark And White Chocolate Fondue Artfully Swirled Together
- Add Sweet Additions (Cheesecake, Macarons, Cream Puffs) +$21
Cheese Fondue
Served with artisan French and pretzel breads, seasonal fruits and vegetables. Gluten-free options available upon request.
- Wisconsin Cheddar (347 cal per serving): Aged Cheddar, Emmenthaler, Sam Adams Boston Lager® GF base available upon request
Salad
Farm-fresh salads prepared with house-made dressings.
- MP House: Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice Of Ranch or House Dressing
Endless Entrée Fondue
Entrées are served with potatoes, mushrooms, seasonal vegetables and six signature dipping sauces. Vegetarian garden pot and gluten-free options available upon request.
- Classic Entrée: All Natural Chicken Breast, White Pacific Shrimp, Teriyaki Marinated Steak
- Add Cold Water Lobster Tail +$20 (Not Endless)
Chocolate Fondue
Served with fresh strawberries, bananas, Oreo and graham cracker marshmallows, blondies, brownies, Rice Krispies Treats, and pound cake.
- The Original: Milk Chocolate Melted With Crunchy Peanut Butter
- Add Sweet Additions (Cheesecake, Macarons, Cream Puffs) +$21
Kids enjoy a 3-course combo including an additional portion of cheese fondue, endless entrée, and a portion of chocolate fondue.
Ages 12 and under.
- Platinum $45 per person
- Signature: $35 per person
- Classic: $25 per person
