Ring in 2022 with Fondue

Celebrate the new year with friends, family, and your favorite fondues! Get toasty with delicious, dippable, shareable goodness perfect for any New Year’s festivities.

Starter

Enjoy our starter to begin your evening.

• Chimichurri Steak & Bean: Tomatoes, onions, leeks and carrots simmered with chimichurri steak and white beans.

• Shrimp Cocktail: Pacific white shrimp accompanied by our house-made cocktail sauce.

• Chicken Potstickers: Lightly fried and served with a sweet ginger plum dipping sauce.

Cheese Fondue

Please choose one cheese fondue. Each cheese fondue comes with artisan breads and seasonal vegetables for dipping.

• Bacon & Brie: Baby Brie, Gruyère, Raclette, Fontina, White Wine, Bacon, Lemon, Scallions
• Top Shelf Fiesta: Aged Cheddar, Emmenthaler, Corona®, 1800® Reposado, Cilantro, Housemade Salsa, Lime, Jalapeño
• Quattro Formaggio: Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos

Charcuterie Board: Our selection of premium cured meats, artisan crackers and accompaniments. $12.50

Salad

Enjoy one of our delicious salads each featuring one of The Melting Pot's signature dressings.

• Wisconsin Wedge: Iceberg Wedge, Tomatoes, Gorgonzola, Smoked Bacon Slices, Housemade Peppercorn Ranch
• Smoked Salmon Caesar: Smoked Salmon, Capers, Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts
• Strawberry Spinach: Gorgonzola, Strawberries, Honey-Roasted Almonds, Housemade Strawberry Vinaigrette

Entrée

All entrées include seasonal vegetables and signature dipping sauces.

• New Year's Feast: Cold Water Lobster Tail, Filet Mignon
  Spicy Thai Teriyaki Sirloin, Herb-crusted Chicken, Sweet & Spicy Glazed Shrimp, Atlantic Salmon $90 for all 5-courses
• The Vegetarian: Portobello Mushrooms, Wild Mushroom Sacchetti, Asparagus, Vegan Polpettes, Edamame, Zucchini $85.00 for all 5-courses
• Child Plate (Under 12): Filet Mignon, Shrimp, Herb-Crusted Chicken  $35 for 3-courses (excludes salad)
  
   

Add a lobster tail to your entrée. $12.50

Cooking Styles

Our entrées can be prepared with any of the premium cooking styles listed below.

• Seasoned Court Bouillon: Seasoned Vegetable Broth
• Coq au Vin: Burgundy Wine, Mushrooms, Scallions, Garlic
• Mojo: Caribbean-Inspired, Garlic, Cilantro, Citrus
• Bourguignonne: Canola Oil, Panko, Sesame Tempura Batter
• Cast Iron Grill: Tabletop Grilling

Chocolate Fondue

Please choose one chocolate fondue. Enjoy fresh strawberries, blondies, bananas, pineapple, marshmallow treats, pound cake and brownie for dipping with your choice of the following chocolate fondues.

• Cookie Butter Crunch: The buttery flavor of white chocolate is melted with caramel and cookie butter, then topped with honey-roasted almonds.
• Truffle Chocolate Fondue: Chocolate hazelnut spread is stirred into the creamy flavor of milk chocolate and topped with toasted hazelnuts and gaufrette crumbles.
• Cookies ‘n Cream Marshmallow Dream: Decadent flavor of dark chocolate is swirled with marshmallow crème, flambéed, and topped with Oreo® cookie crumbles.

Pricing starts at $85 per adult for all 5-courses. Children 12 and under is $35 for 3-courses.

Price includes a framed photo per couple, champagne or cider toast & a bottle of our Garlic & Wine Seasoning. Tax and gratuity not included. 20% gratuity is added to all parties. Discounts & coupons are invalid with the exception of Chocolate Covered Strawberry Coupons that require a 24 hour notice. Gluten Free options are available upon request. 

Before placing your order, please inform a Melting Pot team member if a person in your party has a food allergy.

*Our fondue-style service may result in the undercooking of certain ingredients. Consuming raw or undercooked MEATS, POULTRY, seafood, shellfish, or EGGS, may increase your RISK of foodborne illness.