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Complimentary $50 Gift Card
With Holiday Party of 10 or More
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Weekend Brunch
Open At Noon On Saturday & Sunday
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Ladies' Night Out
Thursdays in October
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Sweetest Day
Saturday, October 15
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Halloween Kids Luncheon
Sunday, October 30
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Ladies' Night Out Thursdays in October
Ladies' Night Out
Cheese , Salad, Chocolate of your choice $21.95
$6 Martinis
$5 Glass Pours
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Weekend Brunch
Brunch Specials
Three Course Power Lunch
Cheese, Salad, Chocolate - $21.95Four Course Afternoon Delight
$29.95Signature Mimosa
$5.95Bloody Mary
$6.96 -
Greater Cincinnati Restaurant Week
Restaurant Week - Sep 26 - Oct 2
Three Courses For $35 - Add Salad for $3
Reservations Highly Recommended For This Week - 513.530.5501First Course
Choice of Spinach and Artichoke or Bourbon Bacon Cheddar Cheese Fondue
Entree Course
Filet Mignon, Memphis BBQ Pork Medallion, Roasted Garlic Chicken, Teriyaki Sirloin, Chicken Potstickers, and Vegetable MedleyDessert Course
New York Cheese Cake or Smores Chocolate Fondue
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Sweetest Day
Join us for an unforgettable evening of fondue and romance at The Melting Pot. Choose any of our four-course meals that do not include lobster for $41.95 or choose one with lobster at menu price. No online reservations for this special event. Call 513.530.5501 for reservations. -
Holiday Party Booking Incentive
Book a Holiday Party of 10 or more with us by Dec 10 and receive a complimentary $50 Gift Card as the host. Gift card valid on return visit. Number based on final head count. Party must select 4 course meal from Party Brochure. Party can take place after Dec 10 - that is date reservation needs to be placed by. -
The Melting Pot Uncorked
Enjoy a 7-pour wine tasting at the bar served with a "Partners in Wine" pairing plate of cheeses, nuts and fruit. If a 4 Course Experience is what you crave, enjoy our Perfect Pairings menu in our dining room.
Our featured Blackberry Crush Chocolate Fondue is a must-try! Dark chocolate is melted with fresh blackberries and topped with Decoy Merlot-infused chocolate cake. Try it with a glass of Decoy Merlot!
Reserve your spot today!
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Kids Halloween Luncheon
Halloween Luncheon Menu - Sunday Oct 30 - Noon until 3 PM
Cheddar Cheese Fondue
Entree - Teriyaki Sirloin, Breast of Chicken, Pacific White Shrimp, Fresh VegetablesAny Chocolate Fondue
